The Triangle
Tilquin - Oude Rhubarbe Tilquin à L’Ancienne (2021-2022) - 6.3% Rhubarb Lambic - 750ml Bottle
6.3% Rhubarb Lambic 750ml Bottle This beer was obtained by fermenting 240 gr of fresh rhubarb per ...litre of lambic. The rhubarb has been produced locally by the Ferme de la Bosse Jauque.
£17.99
Beer Shop HQ
Tilquin Oude Rhubarbe A LAncienne 375ml
Country: BE | Style: Lambic | Size: 375ml | %ABV: 6.3 Vintage 2021-22, batch 17/11/2031 From Gueuzer ...ie Tilquin: This beer was obtained by fermenting 240 gr of fresh rhubarb per litre of lambic. The rhubarb has been produced locally by the Ferme de la Bosse Jauque.
£9.55
Radbeer
Oude Rhubarbe Tilquin à L’Ancienne 2021-2022
This beer was obtained by fermenting 240 gr of fresh rhubarb per litre of lambic. The rhubarb has be ...en produced locally by the Ferme de la Bosse Jauque. Size: 750ml ABV: 6.3%
Out of Stock
Ghost Whale
Tilquin - Rhubarb - 6.3% (750ml)
Beer of spontaneous fermentation, the Rhubarbe Tilquin à l'ancienne is made from the fermentatio ...n of 240 g of fresh rhubarb by liter of lambic. Unfiltered and unpasteurized, this beer is refermented in the bottle.
Out of Stock
The Epicurean
Tilquin, Rhubarbe, Lambic with Rhubarb, 6.0%, 750ml
Shop and buy online our fine selection of craft beers, lagers and ciders from around the world inclu ...ding Britain, America, Belgium, Germany and gluten free.
Out of Stock
Left Field Beer
Gueuzerie Tilquin - Oude Rhubarbe Tilquin A L’Ancienne
Country Belgium Brewery Gueuzerie Tilquin Style Fruit Lambic ABV 6% Vessel Bottle Volume 3 ...75ml Untappd Rating 4.08 Dietary Information N/A
Out of Stock
Cloudwater
Cloudwater Gueuzerie Tilquin - Oude Rhubarbe à lancienne
Beer of spontaneous fermentation, the Rhubarbe Tilquin à l'ancienne is made from the fermentation of ... 240 g of fresh rhubarb by liter of lambic. Unfiltered and unpasteurized, this beer is refermented in the bottle. 6.3% ABV, 750ml BottleALLERGENS: GLUTEN WHEAT...
Out of Stock
Heaton Hops
Gueuzerie Tilquin Oude Rhubarbe Tilquin à l’Ancienne (2021-2022)
This beer was obtained by fermenting 240 gr of fresh rhubarb per litre of lambic. The rhubarb has be ...en produced by the Ferme de la Bosse Jauque.
Out of Stock