This is our 15th Studio experiment: a rebellious collaboration with our wonderful friends from Laugar. Surprise surprise: we created a traditional bottom fermented Bock. With a double mash, we built the base
a strong beer with rich toasty, nutty and chocolate flavours, adding some candy sugar for syrupy sweetness. The brew fermented slow on cold temperature to get a clean fermentation profile; a touch of aroma hops provides a bit of brightness in this warming 10% ABV beer. Ver menos
Studio Oedipus 15 es una Doppelbock fruto de la colaboración entre la cervecería española Laugar y l ... y tostadas en nariz, regaliz, pasas y caramelo. En boca es ligeramente dulce y amarga, con notas de acidez y mucho cuerpo.
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