OEC Brewing (Ordinem Ecentrici Coctores) Helles

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OEC - Helles

4.6% German Style Helles It undergoes a cool open fermentation for 9 days using a classic lager yea ...st. It is cellared cold for several months prior to packaging. 3.97 Untappd

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OEC Brewing Helles

4.6% abv – Our German style Helles is brewed using European Pilsner, Munich and Cara malts using a t ... After the boil it rests in our copper coolship for 1 hour and transferred to baudelot cooler. It undergoes a cool open fermentation for 9 days using a classic lager yeast. It is cellared cold fo ...

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