Northern Monk PATRONS PROJECT 26.04 SARAH HARRIS // CULINARY ADVENTURES: RIBBLE VALLEY // YORKSHIRE PARKIN PORTER
Hopa Beer Denda
NORTHERN MONK Patrons Projects 26.04 Lata 44cl
PORTER / 7%ABV / ORIGEN: Inglaterra
7,15 €
NORTHERN MONK Patrons Projects 26.04 Lata 44cl - Hopa Beer Denda 
7,15 €
Hop Craft Beers
Northern Monk - Patrons Project 26.04 Sarah Harris Culinary Adventures: Ribble Valley \\
Prijs: € 6,75Formaat: 440ml (blik)Stijl: PorterAlcoholpercentage: 7,0%Untapped: 3,89🌟 Over Patrons P ...e valleien van Yorkshire voor een uitgesproken winterwarmer in Yorkshire; parkeren. Een traditionele gembercake vol rijk ...
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Northern Monk - Patrons Project 26.04 Sarah Harris Culinary Adventures: Ribble Valley \\ - Hop Craft Beers
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Craft Central
Northern Monk - Patrons Project 26.04 Sarah Harris Culinary Adventures: Ribble Valley Yorkshire Parkin Porter 440ml Can 7% ABV
Taking a trip to the northern Yorkshire dales for a distinctly Yorkshire winter warmer; parkin. A tr ...andidate for recreating in dark beer form.Browner malts like Special B and Munich give this beer a rich brown colour and ...
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Northern Monk - Patrons Project 26.04 Sarah Harris Culinary Adventures: Ribble Valley Yorkshire Parkin Porter 440ml Can 7% ABV - Craft Central
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Verdins Bierwinkel
Northern Monk Patrons project 26.04 Sarah Harris Parkin Culinary adv. Ginger Custurd Porter
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Northern Monk Patrons project 26.04 Sarah Harris Parkin Culinary adv. Ginger Custurd Porter - Verdins Bierwinkel
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Craft Beer Dealer
Northern Monk Ribble Valley Patrons Projects 26.04
Ginger Porter Colab mit Sarah Harris
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Northern Monk Ribble Valley Patrons Projects 26.04 - Craft Beer Dealer
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OKasional Beer
Northern Monk PATRONS PROJECT 26.04 SARAH...
Hacer un viaje a los valles del norte de Yorkshire para disfrutar de un cálido invierno claramente d ...e Yorkshire; bizcocho. Un pastel de jengibre tradicional lleno de rica avena, melaza y especias cálidas que lo convierte en el candidato perfecto para recrear en forma de cerveza oscura.
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Northern Monk PATRONS PROJECT 26.04 SARAH... - OKasional Beer
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Labirratorium
Northern Monk Patrons...
Pastry Porter
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Northern Monk Patrons... - Labirratorium
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Radbeer
Northern Monk Patrons Project 26.04 Yorkshire Parkin Porter
Taking a trip to the northern Yorkshire dales for a distinctly Yorkshire winter warmer; parkin. A tr ...andidate for recreating in dark beer form.Browner malts like Special B and Munich give this beer a rich brown colour and ...
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Northern Monk Patrons Project 26.04 Yorkshire Parkin Porter - Radbeer
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Indiebeer
Northern Monk Patrons Project 26.04 Sarah Harris Culinary Adventures: Ribble Valley Yorkshire Parkin Porter 440ml (7%)
Taking a trip to the northern Yorkshire Dales for a distinctly Yorkshire winter warmer; Parkin. A tr ...ndidate for recreating in beer form. Browner malts like Special B and Munich give this beer a rich brown colour and cara ...
Sin Stock
Northern Monk Patrons Project 26.04 Sarah Harris Culinary Adventures: Ribble Valley Yorkshire Parkin Porter 440ml (7%) - Indiebeer
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Bodega del Sol
PATRONS PROJECT 26.04 SARAH HARRIS CULINARY ADVENTURES: RIBBLE VALLEY YORKSHIRE PARKIN PORTER - Northern Monk
Northern Monk Porter - English 7% ABV No IBU Taking a trip to the northern Yorkshire ...eal, molasses, and warming spices that makes it the perfect candidate for recreating in dark beer form. Browner malts like Special B and Munich give this beer a rich brown colour and caramel & ...
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PATRONS PROJECT 26.04 SARAH HARRIS CULINARY ADVENTURES: RIBBLE VALLEY YORKSHIRE PARKIN PORTER - Northern Monk - Bodega del Sol
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Porter - English
7% ABV
No IBU Taking a trip to the northern Yorkshire dales for a distinctly Yorkshire winter warmer; parkin. A traditional ginger cake full of rich oatmeal, molasses, and warming spices that makes it the perfect candidate for recreating in dark beer form.
Browner malts like Special B and Munich give this beer a rich brown colour and caramel & dark-fruit notes rather than the dark chocolate and coffee bittersweetness of darker porters, while Rye and Oats recreate the chewy, sticky, mouth-coating texture of Yorkshire Parkin.
Finally, Parkin’s lingering impression is one of earthy heat from stem ginger which we added towards the end of the brew, along with a touch of vanilla flavour to recreate a generous drizzle of custard and make this a proper pud.