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Brouwerij 3 Fonteinen - 3 Fonteinen Druif Muscaris (season 2122) Blend No. 23
Bottling date: 27/01/22 For this Druif, we macerated muscaris grapes, picked at Hoenshof in the s ...ummer of 2021. We macerated the grape must on two- and three-year old lambikken. Maceration took almost four months before blending and bottling. This b
31,95 €
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Brouwerij 3 Fonteinen - 3 Fonteinen Oude Kriek (season 2122) Blend No. 118
bottling date: 22/09/2022. This Oude Kriek features a maceration of sour cherries on three- and f ...our-year old lambik, for almost seven months. We used lambikken from four different barrels and six different brews. The weighted average age of the comp
13,35 €
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Insight Cellars - Pot & Column Kriek 2021
Named for the unique dual distillation method used to make Barbados rum, this beer is a blend of 75% ... Danish Wild Ale aged in Barbados rum barrels for two years and 25% two-year-old Danish Wild Ale macerated with a generous dose of whole Stevnsbær cherries
31,95 €
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Brouwerij 3 Fonteinen - 3 Fonteinen Framboos Oogst 2019 (season 1920) Blend No. 11 375cl
bottling date: 12/12/2019 This specific Framboos has a final fruit intensity of 310 grams of rasp ...berries per litre of finished Framboos. The lambikken used come from three barrels and six different brews. We used a bit of our own lambik wort to start t
23,65 €
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Casey Brewing & Blending - Funky Blender: Raspberry + Cherry (Heritage4 Cherry Blend 5520)
<p>6,5% | Wild Ale Aged in Oak Barrels with Raspberries + Cherries | 75 CL</p><p>V ...an Untappd:<br />Ale aged in Oak Barrels with Heritage Raspberries and a Four Cherry Blend</p>
35,95 €
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Casey Brewing & Blending - Funky Blender Apricot - Perfection (22820)
<p>5,5% | Wild Ale Oak Barrel Age with Apricot | 75 CL</p>
35,95 €
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Uiltje Brewing Company - Teeny Weeny Appletini
Apple graf, made with 300 kilograms of apple concentrate
4,35 €
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Holy Goat Brewing - Guava Cannon
Golden Sour with Pink Guava. Brewed with local Scottish malts and fermented with our house Bretta ...nomyces blend notable for its citrus and tropical fruit characteristics. After a three-month primary fermentation this beer was refermented and conditioned
8,80 €