Mills Brewing Thirteenth Fire

Alpha Bottle Shop & Tap

Mills Brewing. Thirteenth Fire [Co-Ferment Blend]

Country: UK //  Style:  Co-Ferment Blend  //  Size: 750ml Bottle  //  ABV: 10.0% From the brewery: ...lts with added cane sugar. This was co-fermented in old Irish Whiskey casks with the juice of bittersweet cider apples featuring Michelin heavily ably assisted by Dabinett, Yarlington Mill and Fo ...

£28.50

The Cat In The Glass

Oliver’s X Mills Brewing Thirteenth Fire (750ml)

Description Sparkling Medium Dry co-ferment made in collaboration with Mills Brewing! M ...his recipe is similar to that used for a Belgian Golden Strong Ale. It was fermented spontaneously in first-use Irish Whiskey barrels for 7 months, with an equal proportion of traditional cider ...

£23.50

Brew Cavern

Mills Thirteenth Fire

Sparkling Medium Dry co-ferment made in collaboration with Mills Brewing!

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Cork & Cask

MILLS BREWING OLIVER’S THIRTEENTH FIRE

Description Thirteenth Fire was made from an extra strong wort, drawn from a mash of barley and whe .... It was fermented spontaneously in first-use Irish Whiskey barrels for 7 months, with an equal proportion of traditional cider apple juice. The majority of the juice blend was made from Michelin ...

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Otherworld Brewing ( antigua duplicada)

MILLS BREWING OLIVER’S THIRTEENTH FIRE

Description Thirteenth Fire was made from an extra strong wort, drawn from a mash of barley and whe .... It was fermented spontaneously in first-use Irish Whiskey barrels for 7 months, with an equal proportion of traditional cider apple juice. The majority of the juice blend was made from Michelin ...

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Caps and Taps

Mills x Olivers Thirteenth Fire 10% (750ml)

The latest beers to enter our fridges and shelves here at Caps and Taps, Tufnell Park.

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Fine Cider

Oliver’s Thirteenth Fire - Mills Collab. Thirteenth Fire - Mills Collab

Sparkling Medium Dry co-ferment made in collaboration with Mills Brewing! Made from an extra strong ... that used for a Belgian Golden Strong Ale. It was fermented spontaneously in first-use Irish Whiskey barrels for 7 months, with an equal proportion of traditional cider apple juice. The majori ...

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