Dead Time Beers
Gueuzerie Tilquin Rhubarbe A LAncienne : Rhubarb Lambic
Rhubarb Lambic This beer was obtained by fermenting 240 gr of fresh rhubarb per litre of lambic. The ... rhubarb has been produced locally by the Ferme de la Bosse Jauque. 6.3% ABV375ml Bottle
£11.50