Crossover Blendery

Crossover Blendery

Crossover Blendery Little Moor 2023

Process: A blend of 1, 2 and 3 year old golden ales brewed with malted barley and raw wheat. Spontan ...in a small orchard in Kent, UK. Conditioning: Packaged with a small amount of priming sugar for natural carbonation in the bottle. We do not add yeast at this point, or at any point in the proce ...

£9.00

Crossover Blendery

Crossover Blendery Obsidian 2023

Process: A blend of 1, 2 and 3 year old golden ales brewed with malted barley and raw wheat. Spontan ...wn in Norfolk. Conditioning: Packaged with a small amount of priming sugar for natural carbonation in the bottle. We do not add yeast at this point, or at any point in the process. Bottles laid ...

£9.00

Crossover Blendery

Crossover Blendery Alto 2022

Process: A blend of 2 and 3 year old pale ales brewed with malted barley and raw wheat. Spontaneousl ...n grown in Herefordshire. Conditioning: Packaged with a small amount of priming sugar for natural carbonation in the bottle. We do not add yeast at this point, or at any point in the process. Bo ...

£8.00

Crossover Blendery

Crossover Blendery The Stones 2023

Process: A blend of 1, 2 and 3 year old golden ales brewed with malted barley and raw wheat. Spontan ... in Herefordshire. Finished with plum stones. Conditioning: Packaged with a small amount of priming sugar for natural carbonation in the bottle. We do not add yeast at this point, or at any poin ...

£9.00

Crossover Blendery

Crossover Blendery Red Tails 2023

Process: A blend of 1, 2 and 3 year old golden ales brewed with malted barley and raw wheat. Spontan ...aspberries from Herefordshire, and sour Morello cherries from Kent. Conditioning: Packaged with a small amount of priming sugar for natural carbonation in the bottle. We do not add yeast at this ...

£9.00

Crossover Blendery

Crossover Blendery X.O. 2023

Process: A blend of 1, 2 and 3 year old golden ales brewed with malted barley and raw wheat. Spontan ... Conditioning: Packaged with a small amount of priming sugar for natural carbonation in the bottle. We do not add yeast at this point, or at any point in the process. Bottles laid to rest on the ...

£9.00

Crossover Blendery

Crossover Blendery Golden Strings 2023

Process: A blend of 1, 2 and 3 year old golden ales brewed with malted barley and raw wheat. Spontan ...in Worcestershire, and Sunny Cot apricots grown on the Isle of Wight. Finished in freshly emptied brandy barrels. Conditioning: Packaged with a small amount of priming sugar for natural carbonat ...

£10.00

Crossover Blendery

Crossover Blendery Red Hearth 2023

Process: A blend of 1, 2 and 3 year old golden ales brewed with malted barley and raw wheat. Spontan ...raspberries grown in Northamptonshire. Finished with apricot stones. Conditioning: Packaged with a small amount of priming sugar for natural carbonation in the bottle. We do not add yeast at thi ...

£9.00

Crossover Blendery

Crossover Blendery The Pinots 2023

Process: A blend of 1, 2 and 3 year old golden ales brewed with malted barley and raw wheat. Spontan ...t Meunier, Pinot Noir and Pinot Blanc. All grown in the UK. Conditioning: Packaged with a small amount of priming sugar for natural carbonation in the bottle. We do not add yeast at this point, ...

£9.00

Crossover Blendery

Crossover Blendery Bramble, Thorn & Briar 2023

Process: A blend of 1, 2 and 3 year old golden ales brewed with malted barley and raw wheat. Spontan ...raspberries grown in Northamptonshire, and organic Driscoll Victoria blackberries grown in Herefordshire. Conditioning: Packaged with a small amount of priming sugar for natural carbonation in t ...

£9.00