Fremont Brewing Field to Ferment: Centennial (2022)

Fresh Hop Pale Ale Brewing is the craft of blending science with artistry then introducing the mystical. Field to Ferment exemplifies this adventure and represents a colossal collaboration between the brewery and our hop farmers. Nothing is fresher, nothing is better for a brewer. So, please do enjoy this beer absolutely fresh, and enjoy the adventure this beer represents…Because Fresh Hop Beer Matters! “Fresh hops are the best hops.” – VWP Down & Dirty: 2-Row Pale, Munich Malt, White Wheat, and Acidulated Malt with FRESH Centennial and Simcoe hops, and Centennial and Simcoe dry hop. Color: Light amber Aroma: Citrus notes with grapefruit shining through. Stone fruit, melon, tropical, floral, and grassy aromas add complexity, with light pine Flavor: Gently sweet with a moderate bitterness in a light, mouthwatering body Availability: September 14, 2021, limited Fresh Range: 90 days from packaged-on date Awards: 2017 Great American Beer Festival, Fresh or Wet Hop Ale – Silver

Field To Ferment Centennial Fust 20L