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"As part of the charity auction during the Denver Rare Beer Festival we offered up a brew day on our ...er we created Hop Farm. We took a straight forward 50/50 malt bill of wheat and pilsner malt and added eight hop additions during the boil. We chose the hops for their aromatic properties, not th ...
23,92 €
Etre Gourmet
"Farmhouse base beer aged for six months in neutral oak barrels. The beer was then moved to one of o ...ur custom built "Punch Down" barrels and added two pounds per gallon of figs. The fruit was punched down twice a day for two weeks then left to referment for two months."
24,55 €
Etre Gourmet
Casey Family Preserves Nectarine
Saison base beer aged on whole Colorado nectarines at a rate of over 2 pounds per gallon.
59,75 €
Etre Gourmet
"An oak-aged farmhouse ale featuring eastern Washington grown malted grain."
29,33 €
Etre Gourmet
"An Oak-Aged Farmhouse Ale Dry-Hopped with Idaho Gem While hop-forward beers and oak-aged beers may ... our saisons. Perhaps you remember Jean-Michel, a release that was blended from puncheons and dry-hopped with French Barbe Rouge. The red fruit elements of the hop varietal and the vanillin prese ...
29,33 €