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Jaanihanso No. 12 Brut Méthode Traditionnelle
Vintage hand crafted apple sparkling wine from fresh farm pressed traditional Estonian juice apples. ... Wild yeast used for primary fermentation. Bottle fermented for at least six months according to traditional method.
16,03 €
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Jaanihanso Joulusiider (Winter Cider)
Hand crafted medium sweet cider flavoured with in-house brewed mix of natural cinnamon, cardamom and ... nutmeg. Bottle fermented for at least six months according to traditional method, then disgorged and flavoured.
11,97 €
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Jaanihanso Rose Cider Methode Traditionnelle
Medium Dry Cider fermented with wild yeasts and matured with fresh black currants.
12,34 €
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Jaanihanso Jääsiider - Ice Cider 2019
"Made in deep winter by freezing the apple juice before fermentation starts. This concentrates the r ...ich, intense flavours and reflects the sweet and tart character of late ripening Estonian apple varieties." Fermented with wild yeats and matured in oak barrels.
22,07 €
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Mulled Apple wine (needs to be warmed before drinking)
9,95 €
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Jaanihanso Quince Naturel Cider
"Quince Naturel is fermented with crushed and pressed flowering quinces. After a long fermentation a ...ibits citrusy, floral, and tannic notes. The world’s best Estonian apples, combined with Nordic flowering quince, create a pleasantly tart bouquet. Fresh as a summer sunrise in Mukri bog." ...
3,15 €
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Dry Apple Cider with a touch of local black currants
3,15 €