Etre Gourmet
Etre Gourmet
Struise Black Damnation 25 - Black Nuts
"Belgian Royal Stout Aged on Peated Whisky barrels."
5,75 €
Etre Gourmet
Struise Black Damnation 32 - Jolly Jumper
Belgian Royal Stout Aged 2 years on a Whisky barrel
5,95 €
Etre Gourmet
"Monster Pants is an Eisbock Ale crafted from our Double IPA Shark Pants. Enjoy the bold hop packed ...flavours. Cheers!"
13,25 €
Etre Gourmet
"'Waar is Loca' is a 6.5% pale ale brewed on Ghentian ground at Dok Brewing Company. With rye and oa ...erness that makes you yearn for your next sip. The beer underwent dry-hopping with Idaho 7 and Citra that ensures the aroma meets you immediately after it is poured into your glass" ...
3,39 €
Etre Gourmet
Boon Oude Gueuze Monoblend Vat 110
"VAT 110 is characterized by its richness in aromas originating from the brett yeasts present in the ... foeder. It is a slightly dry, yet full-bodied traditional Oude Geuze with hints of vanilla and dried fruit. Brewed on 16/4/2014, bottled on 15/12/2016"
15,91 €
Etre Gourmet
Boon Oude Gueuze Monoblend Vat 91
"The highly subtle, elegant and gentle flavour of Traditional Oude Geuze, VAT 91, is due to foeder n ...ntle Lambic, which is just perfect for Traditional Oude Geuze. VAT 91 is soft, full bodied, complex and well balanced. The unique oval shape of foeder no. 91 provides optimal use of warehouse spa ...
14,91 €
Etre Gourmet
3 Fonteinen Hommage 17/18 Assemblage n° 75
First ever Hommage on small bottles. Bottled on 13/09/18
20,67 €
Etre Gourmet
3 Fonteinen Oude Geuze 18/19 Assemblage n°12
Season 2018-2019 Assemblage #12. bottled on 10/12/18. Blend made from 6 different barrels originatin ...g from 9 different brews. Almost half of the blend consists of 3F Lambic.
9,59 €
Etre Gourmet
Dark Sour Ale brewed with oak smoked malts. After boiling the beer was allowed to cool down with the ... night air in a coolship. After one year in barrels this beer came with notes of bitter chocolate, wood and blood orange.
16,71 €
Etre Gourmet
3 Fonteinen Oude Geuze 18/19 Assemblage n°51
Season 2018-2019 Assemblage #51. bottled on 07/03/19. Blend made from 5 different barrels originatin ...g from 5 different brews. This blend consists of 45% young lambic and 55% 3 year-old lambic. Part of this blend was bottled in Magnums.
9,69 €
Etre Gourmet
#015 - "In september 2020, we went to the Champagne region where we picked up freshly pressed pomac ..., Petit Meslier & Arbane). We added the pressed skins for 17 days to a barrel aged saison/lambiek blend.." Bottled august 2021. ...
29,65 €
Etre Gourmet
#017 - "A blend of Apricot lambiek, Trebbiano/Malvasia/Cococciola natural wine and barrel aged DUST ...saison " Bottled august 2021.
29,65 €
Etre Gourmet
#019 - "Barrel aged saison/lambiek blend" Bottled august 2021.
29,65 €
Etre Gourmet
La Sambre Ceréjhe - Assemblage Etre Gourmet
"Ceréjhe is the word used to designate cherries in Wallonian dialect. A delicate blend of saison (sp ...ambic and cherries. The cherries come from the lovely lands of our friends Sandra and Stephane next to the beautiful Mont Ventoux. The cherries underwent a 7 months long fermentation at cold temp ...
28,79 €
Etre Gourmet
La Malpolon / Garrigues / Outland Magaland
Sour beer fermented fermented on sourdough from an Outland beer (season and chenin lees) then aged f ...or 14 months in two barrels previously used by Les Garriques.
13,23 €
Etre Gourmet
3 Fonteinen Oude Lambik 22/23 Assemblage n° 57
Season 2022-2023. Bottled on 21/03/2023. "The foundation and our essence: lambik as it should be; pu ...tured in the same oak barrel. This fine lambik was bottled in a dark brown bottle and finished with the most excellent cork. For even longer cellar ageing." ...
20,21 €
Etre Gourmet
"Spontaneous farmhouse cider made from fruits of our local orchards. 100% field blend of apples. Fre ...sh, fruity and with a pronounced acidity. Fermented in a tonneaux for seven months. Harvest of 2021. Fresh and bright flavours from classic German apple varieties."
19,47 €
Etre Gourmet
Kemker Appel Wien 2021-07 - Apples, Pears and Medlars
"Spontaneous farmhouse cider made from fruits of local orchards. 100% field blend of apples, pears a ...arvest of 2021. Most sour cider in our Portfolio. Shows some acetic acid without being too demanding." ...
19,47 €
Etre Gourmet
"Fruit wine made from organic plums and local apples. Fermented in a tank, finished in barrels for 3 ... months. Funky cider notes with plum skins. Harvest of 2021, no. 02-2021."
19,95 €
Etre Gourmet
Kemker Lust 2021-03 - Cherries
"Fruit wine made from organic plums and local apples. Fermented in a tank, finished in barrels for 3 ... months. Funky cider notes with plum skins. Harvest of 2021, no. 02-2021."
19,95 €
Etre Gourmet
Alvinne Cuvée de Mortagne Forte 2022 Pack (3x37.5cl)
Limited edition wooden box numbered and hand signed by Glenn form Alvinne. The box contains 3 bottle ...s of Cuvée de Mortagne Forte (18%) aged in 3 different barrels:Tawny Port "Quinta Seara D'Ordens", Carcavelos "Vila Oeiras"" and Maple Syrup Originaly "Wild Turkey" Bourbon.
85,55 €
Etre Gourmet
Kemker Aoltbeer 2022-07 - Plums
"The beers in this blend of Aoltbeer matured on average for 15 months in red wine barrels. To this b ...lend, we added locally grown plums. This luscious beer let you feel the last rays of summer sun. Bottled Nov. 2022, 800 bottles."
22,31 €
Etre Gourmet
Kemker Aoltbeer 2022-08 - Pinot Blanc
"Aoltbeer is the historic beer of Münster. To this small batch no. 08-2022 we have added organically ... grown Pinot blanc from piri naturel (Nahe). After two months of maceration in the beer, we pressed the concoction and let it mature in barrels for one year. Bottled in December 2022, 900 bottles."
23,55 €
Etre Gourmet
Kemker Aoltbeer 2022-10 - Mirabelle
"Aoltbeer is the historic beer of Münster. It matured on average for 15 months in red wine barrels. ...2, we harvested organic mirabelles from our orchard. Tastes acidulous, refreshing and leaves a slightly jammy taste. Bottled December 2022, 800 bottles" ...
22,31 €
Etre Gourmet
"Smauk is a dark Sour Ale brewed with oak smoked malts from Vloermouterij Masterveld. After 14 month ...s in barrels this beer came out with notes of bitter chocolate, wood and blood orange. Bottled August 2022, 1100 bottles."
10,31 €
Etre Gourmet
"Farmhouse ale Festuca hides a wealth of subtle shades of flavours and colours in a simple cloak, fo ...rming together a little feast. Aged for nearly a year in an oak barrel with wild yeast and on a dry grain body, it pearls with slightly tart bitterness of flowers and citrus."
16,95 €
Etre Gourmet
"Hypsikerós is an exuberant and fresh stock ale that has been aged in an oak cask of Burgundy natura ...with a tight, warm, winding profile punctuated by distinct notes of dried stone fruit, wood and hop tannins and a subtle bitterness. The resemblance to wine here is rather indirect: Hypsikerós is ...
19,25 €
Etre Gourmet
Kees Caramel Fudge Stout Pack (5 Cans + 1 Glass)
Pack with a limited edition glass of Caramel Fudge Stout and 5 versions of Caramel Fudge Stout: regu ...lar, grape brandy BA, Almonds, Stroopwafel and Cognac BA
39,95 €
Etre Gourmet
#2023/004 - Barrel aged appel cider & Reine Claude Lambiek + Savagnin Pomace. Bottled May 2023
27,35 €
Etre Gourmet
La Malpolon / Bendorf Die Holunder
"Wild sour beer with maceration of glazed elderberries and ugni grapes"
4,17 €
Etre Gourmet
Magnum. "The Gueuze Tilquin à l’ancienne (7.0% alc / vol) is a spontaneous fermentation beer obtaine ...d in the bottle for a minimum period of 6 months. The lambics used were fermented and matured in our own oak barrels at the blendery. They are made from worts brewed by Boon, Lindemans, Girardin ...
48,97 €
Etre Gourmet
Kees Barrel Project 2023 Peated Edition
"Another perfectly balanced barrel project by Brouwerij Kees. Aged in Laphroaig barrels for 12 month ...s, this black beauty will catch you by surprise."
5,35 €
Etre Gourmet
Insight Cellars / Bokke Sensei
"This is our collaboration with Bokke in Hasselt, Belgium. We started with our Danish Saison brewed ... Zealand Wai-iti in the whirlpool for aroma, then oak fermented with our house mix of native yeast and lactic acid bacteria. We blended this hoppy oat saison with a blend of specially sourced and ...
46,55 €
Etre Gourmet
"Wild Ale with our house culture yeast (Méthode Ghantoise) and riesling grapes, aged on oak Barrels" ...
26,13 €
Etre Gourmet
"Together with Druug's cider makers, we joined forces to create a graf (cider-beer hybrid). A true b ...alancing act to showcase the best of both drinks. We decided to make a blend of a hoppy rye saison from us with a wood-aged cider from them."
17,67 €