search
clear
Vocation Brewery
Country: United Kingdom | England
Vocation Brewery Barrel Aged Sour Blonde Ale
starstarstarstarstar_border 4,12
Fruit Lambic - 7.5 º
1 Price Vocation Brewery Barrel Aged Blackberry & Plum Sour
starstarstarstarstar_border 4,09
Fruit Lambic - 7.8 º
1 Price Vocation Brewery Death By Daiquiri
starstarstarstar_halfstar_border 3,60
Fruit Lambic - 4.5 º
1 Price Vocation Brewery Death By Orange Creamsicle
starstarstarstarstar_border 4,03
Fruit Lambic - 4.5 º
1 Price 
Vocation Twisted Sour
starstarstarstar_halfstar_border 3,66
Fruit Lambic - 4.5 º
Twisted Sour Valencia & Blood Orange Sour This is our super-crisp, teasingly twisted taste of su ...mmer. Gently kettle-soured to complement and enhance the citrus notes of Valencia and blood oranges. It’s summer in a can.
Business Name:
Address: Country Business Park, Vocation Brewery Ltd, Craggs, New Rd, Cragg Vale, Hebden Bridge HX7 5TT, Reino Unido
Health Register:
Web: 
John Hickling worked in IT for a bank. The money was good, but he had a desire to create something more than spreadsheets.
As a beer fanatic, he decided to try brewing his own. He built a tiny brewery in his kitchen with plastic buckets and parts from a hardware store. Brewing beer was a revelation.
His friends agreed the beer he made at home was better than they could buy in the pub, and he dreamed of turning his passion into a business.
Inspired, he quit his job, sold his house and co-founded his first brewery in 2008. The awards soon rolled in, and the brewery was a storming success.
After five years, he felt he had taken the business as far as he could. He sold his stake in the brewery, and started thinking about new projects.
But he had a problem: he desperately missed brewing. It took selling his first brewery for him to realise that brewing was never just a job, it was his vocation.
He decided to start from scratch and apply all the accumulated knowledge he’d gained at his first brewery into something and somewhere new.
In 2015 Vocation Brewery was born, with one member of staff, a rebuilt chicken shed, and a dog for company.
Today we have around 60 staff, and sell the equivalent of 10 million cans per year.
We’ve come a long way, but it’s still our vocation.
As a beer fanatic, he decided to try brewing his own. He built a tiny brewery in his kitchen with plastic buckets and parts from a hardware store. Brewing beer was a revelation.
His friends agreed the beer he made at home was better than they could buy in the pub, and he dreamed of turning his passion into a business.
Inspired, he quit his job, sold his house and co-founded his first brewery in 2008. The awards soon rolled in, and the brewery was a storming success.
After five years, he felt he had taken the business as far as he could. He sold his stake in the brewery, and started thinking about new projects.
But he had a problem: he desperately missed brewing. It took selling his first brewery for him to realise that brewing was never just a job, it was his vocation.
He decided to start from scratch and apply all the accumulated knowledge he’d gained at his first brewery into something and somewhere new.
In 2015 Vocation Brewery was born, with one member of staff, a rebuilt chicken shed, and a dog for company.
Today we have around 60 staff, and sell the equivalent of 10 million cans per year.
We’ve come a long way, but it’s still our vocation.
https://birrapedia.com./en/vocation-brewery/e-fruit_lambic/e-583333e51603da400856bb4f