Rogue Chipotle Ale

Dedicated to Spanish author Juan de la Cueva, who, in 1575, wrote of a Mexican dish that combined seedless chipotles with beer: Chipotle Ale is based on Rogue’s Oregon Golden Ale, but delicately spiced with smoked chipotle chile peppers. Deep golden in color with a tight head, rich malty aroma, delicately smooth and crisp flavor, and subtle chipotle chili finish. Formerly known and packages as Mexicali Rogue, Chipotle Ale is created from Northwest Harrington, Klages, and Maier Munich Malts; Willamette and Cascade hops; and Smoked Jalapeno (Chipolte) Peppers. Chipotle Ale is targeted for spring release and available in a 22-ounce bottle and on draft. Blend it with Rogue Chocolate Stout and create a Mole’ black and tan!
Rogue Chipotle Ale With Smoked Jalapeño Peppers 65 cl.
Spice / Herb / Vegetable

Dedicado al escritor español Juan de la Cueva, que en 1575 escribió sobre un plato mexicano que combinaba chipotles sin semillas con cerveza: Chipotle Ale se basa en la American Amber Ale de Rogue, pero delicadamente condimentada con chile chipotle ahumado. Mezcla con Rogue Chocolate Stout para crear un Mole negro y moreno!