Revel Cider Company Soif

A blend of two spontaneously fermented ciders aged on 250g/L of fresh Montmorency cherries and late season strawberries, with almost one tonne of Zweigelt grape skins for an extra month of skin contact. It's a red fruit bonanza.Zweigelt and Montmorency Cherries meld into plush textural bliss. Strawberry aromas waft over it all. The fruit acids here are soft like silk.The acid is so well restrained this vintage and the fruit character is bigger than ever before. It’s like jolly ranchers meets juicy fruit-punch. It’s a crusher, a chugger, a quaffable refresher. It’s most deserving of the phrase: Glou Glou.Zero added sulphites. Zero grams of sugar. Naturally fermented.