Rebrew 5th Anniversary. Imperial Pastry Stout Bourbon Barrel Aged W/ BA Coffee And Maple Syrup
Bierloods22
Rebrew - 5th Anniversary
Stout | Untappd: 4.31
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Rebrew - 5th Anniversary - Bierloods22
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Het Biermeisje
Rebrew 5th Anniversary
Je vindt het lekkerste speciaalbier bij Het Biermeisje. Online en in de winkel. Altijd goed advies v ...oor jouw smaak.
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Rebrew 5th Anniversary - Het Biermeisje
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Rebrew
5TH ANNIVERSARY. IMPERIAL PASTRY STOUT Bourbon Barrel Aged W BА Coffee And Maple Syrup 0.33l
ABV 10% OG 30% IBU 30 Наш перший маленький ювілей ми хочемо відсвяткувати тортиком та кавою. Ми пів ...витримали в цій бочці свою каву Colombia Cofinet. Колд Брю з цієї кави ми додали в наше пиво та рясно полили отриманий торт канадським кленовим сиропом. ...
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5TH ANNIVERSARY. IMPERIAL PASTRY STOUT Bourbon Barrel Aged W BА Coffee And Maple Syrup 0.33l - Rebrew
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Little Beershop
Rebrew - 5th Anniversary
Het eerste jubileum van de Oekrainse brouwerij Rebrew wordt gevierd met taart en koffie. Imperial Pa ...stry Stout anderhalf jaar gerijpt in een bourbonvat, waarin
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Rebrew - 5th Anniversary - Little Beershop
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De Biersalon
Rebrew 5th Anniversary. Imperial Pastry Stout Bourbon Barrel Aged W BA Coffee And Maple Syrup
We want to celebrate our first little anniversary with cake and coffee. We aged Imperial Pastry Stou ...mbia Cofinet coffee in this barrel. We added cold brew from this coffee to our beer and generously poured the resulting cake with Canadian maple syrup. ...
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Rebrew 5th Anniversary. Imperial Pastry Stout Bourbon Barrel Aged W BA Coffee And Maple Syrup - De Biersalon
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Dokter Bier
Rebrew 5th Anniversary. Imperial Pastry Stout Bourbon Barrel Aged W BA Coffee And Maple Syrup
We want to celebrate our first little anniversary with cake and coffee. We aged Imperial Pastry Stou ...t in a bourbon barrel for a year and a half, then our friends from the YoCo roastery aged their Colombia Cofinet coffee in this barrel. We added cold brew
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Rebrew 5th Anniversary. Imperial Pastry Stout Bourbon Barrel Aged W BA Coffee And Maple Syrup - Dokter Bier
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Just in Beer
Rebrew - 5th Anniversary. Imperial Pastry Stout Bourbon Barrel Aged W BA Coffee And Maple Syrup
We want to celebrate our first little anniversary with cake and coffee. We aged Imperial Pastry Stou ...t in a bourbon barrel for a year and a half, then our friends from the YoCo roastery aged their Colombia Cofinet coffee in this barrel. We added cold brew
Out of Stock
Rebrew - 5th Anniversary. Imperial Pastry Stout Bourbon Barrel Aged W BA Coffee And Maple Syrup - Just in Beer
Out of Stock