Brew Cavern
Pilton In Touch 3 2021
Description In Touch 3 2021. Made by soaking grape skins in fermenting cider for three weeks. The s ...g blended with naturally sweet new season keeved cider. A gentle spritz lifts elderflower, orange peel, honey & apricot out of the glass. A silky texture at first from the keeved cider, then ...
Out of Stock
Pilton In Touch 3 2021 - Brew Cavern
Out of Stock
In Touch 3 2021. Made by soaking grape skins in fermenting cider for three weeks. The skins are strained off and the cider allowed to referment and then mature for six months, before being blended with naturally sweet new season keeved cider.
A gentle spritz lifts elderflower, orange peel, honey & apricot out of the glass. A silky texture at first from the keeved cider, then fresh orange, apple flesh & a touch of red berries. Tannins from the grapes & cider apples combine for a lasting, grippy finish.
Guest blended by Martyn Goodwin-Sharman.
In Touch 3 2021.
Vegan friendly. Gluten free.
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Radbeer
Pilton In Touch 3
In Touch 3 2021. Made by soaking grape skins in fermenting cider for three weeks. The skins are stra ...h naturally sweet new season keeved cider.A gentle spritz lifts elderflower, orange peel, honey & apricot out of the ...
Out of Stock
Pilton In Touch 3 - Radbeer
Out of Stock
The Cat In The Glass
Pilton In touch 3 2021 (750ml)
Description Sparkling Medium Sweet Cider. The super tasty cider is made by soaking rege ... allowed to ferment and then mature for six months, before being blended with naturally sweet new season keeved cider. Fresh fruit on the nose, followed by a complex interplay of grape and apple ...
Out of Stock
Pilton In touch 3 2021 (750ml) - The Cat In The Glass
Out of Stock
The super tasty cider is made by soaking regent grape skins in Ellis Bitter apple juice for three weeks. The skins are strained off and the cider allowed to ferment and then mature for six months, before being blended with naturally sweet new season keeved cider.
Fresh fruit on the nose, followed by a complex interplay of grape and apple tannins. Complex and sessionable in balance, it’s fruit forward, and summer in a glass. 750ml. 5.5%.
Guest blended by Martyn Goodwin-Sharman.