will meet consumer expectations-even months after production. Bamforth covers the principles and practices of brewery quality so that brewers can establish or audit their own programs and procedures for producing consistent, high-quality beer.
Available in eBook format: Kindle
Author: Charles W. Bamforth, Ph.D., D.Sc.
Paperback: 210 pages
ISBN-10: 0937381799
ISBN-13: 978-0937381793
Product Dimensions: 5.4 x 0.4 x 8.7 inches Less
Buy Standards of Brewing: A Practical Approach to Consistency and Excellence in Brewers Association from $39.95