North Brewing Telex - Field Recordings 09 - BA Stout with Chocolate 11% - North Brewing

... More

Kilograms of Columbian cacao nibs, for a bold and complex Chocolate version packed with layers of flavour. The base beer has been aged in a combination of whiskey, rum, and Rioja wine barrels, which were carefully selected to highlight the chocolate. The whiskey barrels provide soft vanilla and oak notes, the rum barrels contribute a subtle warmth and spice, while the red wine barrels bring a rich, tannic depth. We’ve used a generous amount of Colombian cacao nibs to infuse Telex with deep, rich chocolate flavour. Expect the smoothness of dark chocolate with a slight acidic edge. ; Just like the vanilla and coffee versions we’ve brewed in the last 12 months, it’s luxurious, it’s decadent, it’s satisfying. Ingredients: Water, Barley, wheat, oats, chocolate, yeast Less