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Lactic Acid Powder (50g) - waterintobeer 
£3.00
waterintobeer products
Lactic acid is the safest acid to use for treating the water when making beer and will increase the acidity (lower pH).
Lactic acid is a by-product of fermentation and is always present in trace amounts in any wine, beer or cider.
Lactic acid is
Lactic acid is a by-product of fermentation and is always present in trace amounts in any wine, beer or cider.
Lactic acid is
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Buy Lactic Acid Powder (50g) in waterintobeer from £3.00