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Oud Beersel Bzart Kriekenlambiek
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2.650 Ratings

Oud Beersel Bzart Kriekenlambiek

Oud Beersel Bzart Kriekenlambiek - Bzart Kriekenlambiek Millésime

BZART KRIEKENLAMBIEK originates from the merger of two glorious traditions, i.e. the ‘Méthode Traditionnelle’ (traditional method) for sparkling wines and the spontaneous fermentation
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Buy Oud Beersel Bzart Kriekenlambiek in 40 shops
Oud Beersel Bzart Kriekenlambiek Millésime 2019

Netherlands Beer Republic

Oud Beersel Bzart Kriekenlambiek Millésime 2019

BZART KRIEKENLAMBIEK originates from the merger of two glorious traditions, i.e. the ‘Méthode Tradit .... The result is a natural, sparkling cherry lambic of Belgian origin. Traditional Kriekenlambiek is a spontaneous fermentation beer: Sour cherries are added to the Lambic beer which is the oldest ...

23,99 €


Oud Beersel Bzart Kriekenlambiek Millésime 2019 - Beer Republic Netherlands

Oud Beersel Bzart Kriekenlambiek

23,99 €

Beer Republic products
Beer Republic products
BZART KRIEKENLAMBIEK originates from the merger of two glorious traditions, i.e. the ‘Méthode Traditionnelle’ (traditional method) for sparkling wines and the spontaneous fermentation for Lambic beers. The result is a natural, sparkling cherry lambic of Belgian origin. Traditional Kriekenlambiek is a spontaneous fermentation beer: Sour cherries are added to the Lambic beer which is the oldest of the still existing Belgian beers that probably originated around the year 1300. The ‘Kriekenlambiek Oud Beersel’ which serves as a basis for the BZART Kriekenlambiek contains 400 g of cherries per litre undergoing fermentation in Lambic beer for six months. This kriekenambiek is then bottled by adding the ‘liqueur de tirage’ (tirage liqueur) consisting of sparkling wine yeast and sugar for the second fermentation. The beer then ages in bottles for at least nine months before its final maturation according to the ‘Méthode Traditionnelle’. Through this process fine carbon dioxide develops, is maintained in the bottle and causes the Lambic beer to become effervescent. By applying ‘remuage’ (riddling) and ‘dégorgement’ (disgorging) the present yeast sediments are removed from the bottle. A characteristic feature of Bzart Lambiek is that there is no sweetening, so no ‘liqueur d’expédition’ (shipment liquor) is added before corking and applying the muselet onto the bottle. This results in a sparkling BRUT kriekenlambiek with an overwhelming palette of tastes.

Bzart Kriekenlambiek (2019)  Oud Beersel (BE)  0,75L - 7%

Hungary Onlygoodbeer - Csakajósör

Bzart Kriekenlambiek (2019) Oud Beersel (BE) 0,75L - 7%

Selected beer: Bzart Kriekenlambiek | Oud Beersel (BE) | 0,75L - 7% Further details: 0, ...75 l Country of Origin: Belgium Sparkling Kriek ABV: 7% Brewery: Oud Beersel Deposit: none Your price: €22.80

25,46 €


Bzart Kriekenlambiek (2019) Oud Beersel (BE) 0,75L - 7% - Onlygoodbeer - Csakajósör Hungary

Oud Beersel Bzart Kriekenlambiek

25,46 €

Onlygoodbeer - Csakajósör products
Onlygoodbeer - Csakajósör products
Selected beer: Bzart Kriekenlambiek | Oud Beersel (BE) | 0,75L - 7%

Further details:
0,75 l
Country of Origin: Belgium
Sparkling Kriek
ABV: 7%
Brewery: Oud Beersel
Deposit: none


Your price: €22.80

Oud Beersel - Bzart Kriekenlambiek Millésime 2019 0,75l sklo 7% alk.

Czech Republic Beer Butik

Oud Beersel - Bzart Kriekenlambiek Millésime 2019 0,75l sklo 7% alk.

Složení: Voda, ječný, pšeničný slad, chmel. Obsahuje lepek. Legislativní označení: Pivo polotmavé s ...vzniká spojením dvou slavných tradic, tzn. „Méthode Traditionnelle“ (tradiční metoda) pro šumivá vína a spontánní kvašení u piv Lambic. Výsledkem je přírodní, jiskřivý třešňový lambic belgického ...

749,00 Kč


Oud Beersel - Bzart Kriekenlambiek Millésime 2019 0,75l sklo 7% alk. - Beer Butik Czech Republic

Oud Beersel Bzart Kriekenlambiek

749,00 Kč

Beer Butik products
Beer Butik products
Složení: Voda, ječný, pšeničný slad, chmel. Obsahuje lepek.

Legislativní označení: Pivo polotmavé silné. Distributor: Ninabar s.r.o. Šimáčkova 3 62800 Brno

 

  BZART KRIEKENLAMBIEK vzniká spojením dvou slavných tradic, tzn. „Méthode Traditionnelle“ (tradiční metoda) pro šumivá vína a spontánní kvašení u piv Lambic.

Výsledkem je přírodní, jiskřivý třešňový lambic belgického původu. Tradiční Kriekenlambiek je spontánně kvašené pivo: Višně se přidávají do piva Lambic, které je nejstarším z dosud existujících belgických piv, které vzniklo pravděpodobně kolem roku 1300.

„Kriekenlambiek Oud Beersel“, který slouží jako základ pro BZART Kriekenlambiek, obsahuje 400 g třešní na litr, které procházejí fermentací v pivu Lambic po dobu šesti měsíců. Tento kriekenambiek se poté plní do lahví přidáním „liqueur de tirage“ (tirážního likéru), který se skládá z kvasnic šumivého vína a cukru pro druhé kvašení. Pivo pak zraje v lahvích po dobu nejméně devíti měsíců před konečným zráním podle ‚Méthode Traditionnelle‘. Tímto procesem vzniká jemný oxid uhličitý, který se udržuje v láhvi a způsobuje, že pivo Lambic začne šumět. Aplikací 'remuage' (promíchávání) a 'dégorgement' (degorgement) jsou z láhve odstraněny přítomné kvasinkové sedimenty.

Charakteristickým rysem Bzart Lambiek je, že nedochází k žádnému slazení, takže před uzavřením zátky a nanesením museletu na láhev se nepřidává žádný „liqueur d’expédition“ (zásilkový likér). Výsledkem je jiskřivý BRUT kriekenlambiek s ohromující paletou chutí.

 

 BZART KRIEKENLAMBIEK originates from the merger of two glorious traditions, i.e. the ‘Méthode Traditionnelle’ (traditional method) for sparkling wines and the spontaneous fermentation for Lambic beers.

The result is a natural, sparkling cherry lambic of Belgian origin. Traditional Kriekenlambiek is a spontaneous fermentation beer: Sour cherries are added to the Lambic beer which is the oldest of the still existing Belgian beers that probably originated around the year 1300.

The ‘Kriekenlambiek Oud Beersel’ which serves as a basis for the BZART Kriekenlambiek contains 400 g of cherries per litre undergoing fermentation in Lambic beer for six months. This kriekenambiek is then bottled by adding the ‘liqueur de tirage’ (tirage liqueur) consisting of sparkling wine yeast and sugar for the second fermentation. The beer then ages in bottles for at least nine months before its final maturation according to the ‘Méthode Traditionnelle’. Through this process fine carbon dioxide develops, is maintained in the bottle and causes the Lambic beer to become effervescent. By applying ‘remuage’ (riddling) and ‘dégorgement’ (disgorging) the present yeast sediments are removed from the bottle.

A characteristic feature of Bzart Lambiek is that there is no sweetening, so no ‘liqueur d’expédition’ (shipment liquor) is added before corking and applying the muselet onto the bottle. This results in a sparkling BRUT kriekenlambiek with an overwhelming palette of tastes.

Bzart Kriekenlambiek Millesime

Italy Johnny’s Off License

Bzart Kriekenlambiek Millesime

Alc: 7% Birra Kriekenlambiek Oud Beersel è un prodotto artigianale, prodotta con le ciliege reali e ...mbiek! Questa Kriekenlambiek offre un abito rosso sormontato da una generosa schiuma rosa, al naso, note di ciliegia nera e mandorle. In bocca, vi è una buona acidità e sapore di ciliegia. Quest ...

32,90 €


Bzart Kriekenlambiek Millesime - Johnny’s Off License Italy

Oud Beersel Bzart Kriekenlambiek

32,90 €

Johnny’s Off License products
Johnny’s Off License products
Alc: 7%

Birra Kriekenlambiek Oud Beersel è un prodotto artigianale, prodotta con le ciliege reali e maturato in vecchie botti di legno. Vengono usati gli stessi metodi di fermentazione della bzart lambiek!

Questa Kriekenlambiek offre un abito rosso sormontato da una generosa schiuma rosa, al naso, note di ciliegia nera e mandorle. In bocca, vi è una buona acidità e sapore di ciliegia. Questa birra combina perfettamente il carattere dello spumante ed il gusto di questa kriekenlambic prodotta in modo tradizionale!

Bzart kriekenlambiek

Belgium Beeronweb

Bzart kriekenlambiek

Bzart  was born from the meeting of two glorious traditions, the traditional method for sparkli ...ng wines and spontaneous fermentation for lambic beers. The result is a natural and sparkling beer of Belgian origin.type : geuzecontent : 75clalc : 7°brewery : oud beersel 

21,50 €


Bzart kriekenlambiek - Beeronweb Belgium

Oud Beersel Bzart Kriekenlambiek

21,50 €

Beeronweb products
Beeronweb products
Bzart  was born from the meeting of two glorious traditions, the traditional method for sparkling wines and spontaneous fermentation for lambic beers. The result is a natural and sparkling beer of Belgian origin.type : geuzecontent : 75clalc : 7°brewery : oud beersel 

Oud Berseel Bzart Kriekenlambiek

Spain Zukue

Oud Berseel Bzart Kriekenlambiek

Estilo: Lambic. Origen: Bélgica. Formato: 75 cl. Alcohol: 8% Cervezera: Oud Beersel.

40,80 €


Oud Berseel Bzart Kriekenlambiek - Zukue Spain

Oud Beersel Bzart Kriekenlambiek

40,80 €

Zukue products
Zukue products
Estilo: Lambic.
Origen: Bélgica.
Formato: 75 cl.
Alcohol: 8%
Cervezera: Oud Beersel.

Oud Beersel BZART Kriekenlambiek 2019  75 cl

Belgium Gastro-Beer

Oud Beersel BZART Kriekenlambiek 2019 75 cl

Oud Beersel BZART Kriekenlambiek 2019 | 75 cl | ABV: 7.0% BZART Kriekenlambiek is ontstaan uit het s ...ontane gisting voor de lambiekbieren. Het resultaat is een natuurlijk, mousserend kriekenlambiekbier van Belgische origine. Traditionele Kriekenlambiek is een spontaan gistingsbier waarbij aan La ...

21,00 €


Oud Beersel BZART Kriekenlambiek 2019 75 cl - Gastro-Beer Belgium

Oud Beersel Bzart Kriekenlambiek

21,00 €

Gastro-Beer products
Gastro-Beer products
Oud Beersel BZART Kriekenlambiek 2019 | 75 cl | ABV: 7.0% BZART Kriekenlambiek is ontstaan uit het samenbrengen van twee glorieuze tradities, de Méthode Traditionnelle voor mousserende wijnen en de spontane gisting voor de lambiekbieren. Het resultaat is een natuurlijk, mousserend kriekenlambiekbier van Belgische origine. Traditionele Kriekenlambiek is een spontaan gistingsbier waarbij aan Lambiek, het oudste van de nog bestaande Belgische bieren dat wellicht ontstaan is rond 1300, echte krieken worden toegevoegd. De ‘Kriekenlambiek Oud Beersel’ die als basis dient voor de BZART Kriekenlambiek bevat 400 gr krieken per liter die gedurende zes maanden gisten op Lambiek. Deze kriekenlambiek wordt op fles getrokken met toevoeging van de ‘liqueur de tirage’ welke bestaat uit schuimwijngist en suiker voor nagisting. Het bier rijpt dan minstens negen maanden op fles alvorens het afgewerkt wordt volgens de ‘Méthode Traditionnelle’. Door dit proces wordt fijn koolzuurgas ontwikkeld dat wordt ingesloten in de fles en de kriekenlambiek mousserend maakt. Door toepassing van de ‘remuage’ en de ‘dégorgement’ worden de aanwezige gisten uit de fles verwijderd.Typisch voor Bzart Kriekenlambiek is dat alvorens de definitieve kurk en muselet aan te brengen op de fles, er geen aanzoeting gebeurt door toevoeging van een ‘liqueur d’expédition’. Dit resulteert in een BRUT mousserend kriekenlambiekbier met een overweldigend smaakpalet. BZART KRIEKENLAMBIEK is zeer ‘fraîcheur’ in smaak en afdronk. De amandeltoetsen doen onder meer herinneringen aan de echte kriekentaart uit de goede oude tijd herleven. Het is een prachtig aperitief en is schitterend bij zwarte chocoladegerechten, bij blauwe schimmelkazen,eend, wild en bereidingen met amandelen. Bzart Kriekenlambiek staat op de kaart van gerenommeerde restaurants

Oud Beersel Bzart Krieklambiek Brut 2023

Belgium Etre Gourmet

Oud Beersel Bzart Krieklambiek Brut 2023

""The 2023 edition of this natural and sparkling sour cherry Lambic beer, born from the meeting of t ...Lambic beers. Oud Beersel cherry lambic is drawn in the bottle with the addition of the liqueur de tirage, which consists of sparkling wine yeast and sugar for secondary fermentation. The beer th ...

28,17 €


Oud Beersel Bzart Krieklambiek Brut 2023 - Etre Gourmet Belgium

Oud Beersel Bzart Kriekenlambiek

28,17 €

Etre Gourmet products
Etre Gourmet products
""The 2023 edition of this natural and sparkling sour cherry Lambic beer, born from the meeting of two glorious traditions, the Traditional Method for sparkling wines and spontaneous fermentation for Lambic beers. Oud Beersel cherry lambic is drawn in the bottle with the addition of the liqueur de tirage, which consists of sparkling wine yeast and sugar for secondary fermentation. The beer then ages for fourteen months in the bottle before being finished according to the "traditional method". This process allows the development of fine carbon dioxide which is trapped in the bottle and which makes the Lambic sparkling. The application of riddling and disgorging eliminates the yeasts present in the bottle. No added sugars by adding an expedition liqueur. The result is a BRUT and sparkling fruit lambic beer with an impressive palette of flavors."

Oud Beersel Bzart Krieken Lambiek Sparkling Cherry Lambic 2013 (Batch 1) 750ml

United States Bottleworks

Oud Beersel Bzart Krieken Lambiek Sparkling Cherry Lambic 2013 (Batch 1) 750ml

8% Oud Beersel Bzart Kriekenlambiek is a kriek lambiek that was finished with Champagne yeast. It w ...as produced from 13 month old lambic with Haspengouwse cherries aged for 6 months in 130 year old barrels.

$52.00


Oud Beersel Bzart Krieken Lambiek Sparkling Cherry Lambic 2013 (Batch 1) 750ml - Bottleworks United States

Oud Beersel Bzart Kriekenlambiek

$52.00

Bottleworks products
Bottleworks products
8%

Oud Beersel Bzart Kriekenlambiek is a kriek lambiek that was finished with Champagne yeast. It was produced from 13 month old lambic with Haspengouwse cherries aged for 6 months in 130 year old barrels.

Oud Beersel BZART Lambiek 2018 75 cl

Belgium Oud Beersel

Oud Beersel BZART Lambiek 2018 75 cl

BZART Lambiek originates from the merger of two glorious traditions i.e. the ‘Méthode Traditionnelle ...edients: water, barley malt, wheat, hops 7.0% ABV Colour: golden yellow Serve at: 8°C Shelf life: 5 years Bottle content: 75 cl ...

21,20 €


Oud Beersel BZART Lambiek 2018 75 cl - Oud Beersel Belgium

Oud Beersel Bzart Kriekenlambiek

21,20 €

Oud Beersel products
Oud Beersel products
BZART Lambiek originates from the merger of two glorious traditions i.e. the ‘Méthode Traditionnelle’ (traditional method) for sparkling wines and the spontaneous fermentation for Lambic beers.
Ingredients: water, barley malt, wheat, hops
7.0% ABV
Colour: golden yellow
Serve at: 8°C
Shelf life: 5 years
Bottle content: 75 cl

Oud Beersel BZART Kriekenlambiek 75 cl

Netherlands Het Huis van de Geuze

Oud Beersel BZART Kriekenlambiek 75 cl

Sprankelende Kriekenlambiek Brut Natuur

19,90 €


Oud Beersel BZART Kriekenlambiek 75 cl - Het Huis van de Geuze Netherlands

Oud Beersel Bzart Kriekenlambiek

19,90 €

Het Huis van de Geuze products
Het Huis van de Geuze products
Sprankelende Kriekenlambiek Brut Natuur

Oud Beersel BZART Kriekenlambiek 2023 75 cl

Belgium Oud Beersel

Oud Beersel BZART Kriekenlambiek 2023 75 cl

AVAILABLE IN PRE-ORDER  BZART Kriekenlambiek originates from the merger of two glorious traditions, ...entation for Lambic beers. Ingredients: water, cherries, barley malt, wheat, hops, yeast 8.5% ABV Colour: ruby red Aroma: matured sour cherries with hints of almonds and sparkling wine ...

22,40 €


Oud Beersel BZART Kriekenlambiek 2023 75 cl - Oud Beersel Belgium

Oud Beersel Bzart Kriekenlambiek

22,40 €

Oud Beersel products
Oud Beersel products
AVAILABLE IN PRE-ORDER 

BZART Kriekenlambiek originates from the merger of two glorious traditions, i.e. the ‘Méthode Traditionnelle’ (traditional method) for sparkling wines and the spontaneous fermentation for Lambic beers.

Ingredients: water, cherries, barley malt, wheat, hops, yeast
8.5% ABV
Colour: ruby red
Aroma: matured sour cherries with hints of almonds and sparkling wine
Flavour: the refined texture of traditional sparkling wine brings out the cherry flavours with a dry finish
Serve at: 8°C
Shelf life: 10 years
Bottle content: 75 cl

Oud Beersel Kriekenlambiek Beer Box

Belgium Etre Gourmet

Oud Beersel Kriekenlambiek Beer Box

Lambiek aged with sour cherries.

41,81 €


Oud Beersel Kriekenlambiek Beer Box - Etre Gourmet Belgium

Oud Beersel Bzart Kriekenlambiek

41,81 €

Etre Gourmet products
Etre Gourmet products
Lambiek aged with sour cherries.

Oud Beersel Bzart Kriekenlambiek Millésime 2019

Netherlands Acedrinks

Oud Beersel Bzart Kriekenlambiek Millésime 2019

BZART Kriekenlambiek Millésime 2019 van Oud Beersel is een biere brut. Dit bier brengt twee van de m ...lle' van Champagne. De basis is een één jaar oude lambiek, deze wordt vervolgens gebotteld met een beetje 'Liqueur de tirage', dat is een suikermengsel dat weer vergist in de fles en daardoor zor ...

25,99 €


Oud Beersel Bzart Kriekenlambiek Millésime 2019 - Acedrinks Netherlands

Oud Beersel Bzart Kriekenlambiek

25,99 €

Acedrinks products
Acedrinks products
BZART Kriekenlambiek Millésime 2019 van Oud Beersel is een biere brut. Dit bier brengt twee van de mooiste vergistingsprocessen bij elkaar. De spontane vergisting van lambiek en de 'Methode Traditionelle' van Champagne. De basis is een één jaar oude lambiek, deze wordt vervolgens gebotteld met een beetje 'Liqueur de tirage', dat is een suikermengsel dat weer vergist in de fles en daardoor zorgt voor de fijne bubbel van een mousserende wijn. Dit mousserende bier is droog doordat er geen 'liqueur de expedition' aan toegevoegd is. Er bestaan meer van dit soort bieren, maar er zijn er maar weinig die op basis van een kriekenlambiek zijn gemaakt. Zeker niet een kriekenlambiek met zoveel kersen als die van Oud Beersel. Het resultaat is een droge en verfijnde kriek met de zachte mousse van een champagne. Er zitten aardig wat zuren in, maar ook de kersen komen nog mooi naar voren!

BZART Kriekenlambiek 2019    75cl  7%

Portugal Bacchus Beer Shop

BZART Kriekenlambiek 2019 75cl 7%

Descrição BZART KRIEKENLAMBIEK tem origem na fusão de duas gloriosas tradições, ou seja, o ‘M ...para cervejas Lambic. O resultado é um cordeiro natural de cerejas espumantes de origem belga. A Kriekenlambiek tradicional é uma cerveja de fermentação espontânea: Adicionam-se cerejas ácidas à ...

Out of Stock


BZART Kriekenlambiek 2019 75cl 7% - Bacchus Beer Shop

Oud Beersel Bzart Kriekenlambiek

Out of Stock

Bacchus Beer Shop products
Bacchus Beer Shop products
Out of Stock   -   Bacchus Beer Shop
Descrição

BZART KRIEKENLAMBIEK tem origem na fusão de duas gloriosas tradições, ou seja, o ‘Méthode Traditionnelle’ (método tradicional) para vinhos espumantes e a fermentação espontânea para cervejas Lambic.

O resultado é um cordeiro natural de cerejas espumantes de origem belga. A Kriekenlambiek tradicional é uma cerveja de fermentação espontânea: Adicionam-se cerejas ácidas à cerveja Lambic, que é a mais antiga das cervejas belgas ainda existentes que provavelmente teve a sua origem por volta do ano 1300.

A “Kriekenlambiek Oud Beersel”, que serve de base ao BZART Kriekenlambiek, contém 400 g de cerejas
por litro em fermentação na cerveja Lambic durante seis meses. Este kriekenambiek é então engarrafado adicionando o “licor de tirage” (licor de tirage) que consiste em levedura de vinho espumante e açúcar para a segunda fermentação. A cerveja envelhece então em garrafas durante pelo menos nove meses antes da sua maturação final de acordo com o ‘Méthode Traditionnelle’. Através deste processo, o dióxido de carbono fino desenvolve-se, é mantido na garrafa e faz com que a cerveja Lambic se torne efervescente. Através da aplicação de “remuage” (enredamento) e “dégorgement” (regurgitação), os actuais sedimentos de levedura são removidos da garrafa.

Uma característica do Bzart Lambiek é que não há adoçante, pelo que não se adiciona “licor de expédition” (licor de expedição) antes de se rolhar e aplicar o muselet na garrafa. Isto resulta num kriekenlambiek BRUT cintilante com uma paleta de gostos esmagadora.

O seu sabor e gosto residual são bastante “fraîcheur” (fresco). Os agradáveis sabores de amêndoa fazem lembrar o verdadeiro ‘kriekentaart’.
(tarte de cereja) dos bons velhos tempos. É um delicioso aperitivo e perfeito para emparelhar com preparações de chocolate preto, queijo de pasta azul, pato, caça e todas as preparações com amêndoas. O Bzart Kriekenlambiek é mencionado no menu de restaurantes de renome.

Oud Beersel Oud Beersel - Bzart Kriekenlambiek - 8% - 75cl - Bte

Switzerland La Mise en Bière

Oud Beersel Oud Beersel - Bzart Kriekenlambiek - 8% - 75cl - Bte

https://untappd.com/b/brouwerij-oud-beersel-bzart-kriekenlambiek/422628

Out of Stock


Oud Beersel Oud Beersel - Bzart Kriekenlambiek - 8% - 75cl - Bte - La Mise en Bière

Oud Beersel Bzart Kriekenlambiek

Out of Stock

La Mise en Bière products
La Mise en Bière products
Out of Stock   -   La Mise en Bière
https://untappd.com/b/brouwerij-oud-beersel-bzart-kriekenlambiek/422628

Oud Beersel Bzart Kriekenlambiek 75cl

Belgium Belgian Beer Traders

Oud Beersel Bzart Kriekenlambiek 75cl

Description BZART Kriekenlambiek originates from the merger of two glorious traditions, i.e. the ‘M ... Lambic beers. The result is a natural, sparkling cherry lambic of Belgian origin. Traditional Kriekenlambiek is a spontaneous fermentation beer: Sour cherries are added to the Lambic beer which ...

Out of Stock


Oud Beersel Bzart Kriekenlambiek 75cl - Belgian Beer Traders

Oud Beersel Bzart Kriekenlambiek

Out of Stock

Belgian Beer Traders products
Belgian Beer Traders products
Out of Stock   -   Belgian Beer Traders
Description

BZART Kriekenlambiek originates from the merger of two glorious traditions, i.e. the ‘Méthode Traditionnelle’ (traditional method) for sparkling wines and the spontaneous fermentation for Lambic beers. The result is a natural, sparkling cherry lambic of Belgian origin.

Traditional Kriekenlambiek is a spontaneous fermentation beer: Sour cherries are added to the Lambic beer which is the oldest of the still existing Belgian beers that probably originated around the year 1300. The “Kriekenlambiek Oud Beersel” which serves as a basis for the BZART Kriekenlambiek contains 400 g of cherries per litre undergoing fermentation in Lambic beer for six months.

This kriekenambiek is then bottled by adding the “liqueur de tirage” (tirage liqueur) consisting of sparkling wine yeast and sugar for the second fermentation. The beer then ages in bottles for at least nine months before its final maturation according to the “Méthode Traditionnelle”.

Through this process fine carbon dioxide develops, is maintained in the bottle and causes the Lambic beer to become effervescent. By applying “remuage” (riddling) and “dégorgement” (disgorging) the present yeast sediments are removed from the bottle.

A characteristic feature of Bzart Lambiek is that there is no sweetening, so no “liqueur d’expédition” (shipment liquor) is added before corking and applying the muselet onto the bottle. This results in a sparkling BRUT kriekenlambiek with an overwhelming palette of tastes.

Its taste and aftertaste are quite “fraîcheur” (fresh). The nice almond flavours make you remember the real ‘kriekentaart’ (cherry pie) of the good old days. It is a delicious aperitif and perfect to pair with dark chocolate preparations, blue-veined cheese, duck, game and all preparations with almonds. Bzart Kriekenlambiek is mentioned on the menu of renowned restaurants.

OUD BEERSEL - BZART KRIEKENLAMBIEK MILLÉSIME (2013) 75cl

Spain La Black Flag

OUD BEERSEL - BZART KRIEKENLAMBIEK MILLÉSIME (2013) 75cl

Con cerezas.

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OUD BEERSEL - BZART KRIEKENLAMBIEK MILLÉSIME (2013) 75cl - La Black Flag

Oud Beersel Bzart Kriekenlambiek

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Con cerezas.

Oud Beersel Bzart Kriekenlambiek 2012

Spain La Tienda de la Cerveza

Oud Beersel Bzart Kriekenlambiek 2012

Cerveza belga estilo Lambic elaborada con cerezas naturales.

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Oud Beersel Bzart Kriekenlambiek 2012 - La Tienda de la Cerveza

Oud Beersel Bzart Kriekenlambiek

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Cerveza belga estilo Lambic elaborada con cerezas naturales.

Bzart Kriekenlambiek Millesime 75cl

Spain Cervebel

Bzart Kriekenlambiek Millesime 75cl

Para la elaboración de las kriek, se agregan cerezas frescas a la lambic de Oud Beersel para su Oud ...mbinación de dos métodos ancestrales de elaboración. El método tradicional de los vinos espumosos y la fermentación espontánea. Tras seis meses de embotellado se añade levadura de vino espumoso y ...

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Bzart Kriekenlambiek Millesime 75cl - Cervebel

Oud Beersel Bzart Kriekenlambiek

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Para la elaboración de las kriek, se agregan cerezas frescas a la lambic de Oud Beersel para su Oud Beersel kriek, base de la Bzart Kriekenlambiek Millesime, añade 400 g de cerezas por litro. Es la combinación de dos métodos ancestrales de elaboración. El método tradicional de los vinos espumosos y la fermentación espontánea. Tras seis meses de embotellado se añade levadura de vino espumoso y azúcar para la segunda fermentación. Con al menos nueve meses de reposo desarrolla un fino carbónico que hace predominar la cereza y los tradicionales “remuage” (removido) y “dégorgement” (degüello) se eliminan las levaduras de la botella dando como resultado una cerveza Brut con una paleta de sabores abrumadora. [BOTELLA 75 CL]

Oud Beersel Bzart Lambiek Millésime 2013

Spain More Than Beer

Oud Beersel Bzart Lambiek Millésime 2013

Artesanía hecha cerveza La Bzart Lambiek se origina en la fusión de dos gloriosas tradiciones: el mé ...as cervezas lámbicas. El resultado: una cerveza artesana natural y espumosa. Para elaborarla, en la cervecera Oud Beersel utilizan una cerveza lámbica envejecida doce meses en barricas de roble, ...

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Oud Beersel Bzart Lambiek Millésime 2013 - More Than Beer

Oud Beersel Bzart Kriekenlambiek

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Artesanía hecha cerveza
La Bzart Lambiek se origina en la fusión de dos gloriosas tradiciones: el método tradicional para elaborar los vinos espumosos, y la fermentación espontánea característica de las cervezas lámbicas. El resultado: una cerveza artesana natural y espumosa.
Para elaborarla, en la cervecera Oud Beersel utilizan una cerveza lámbica envejecida doce meses en barricas de roble, que se embotella añadiéndole el denominado "liqueur de tirage", una mezcla de levadura de vino espumoso y azúcar, con lo que se favorece una segunda fermentación. Tras otros nueve meses de maduración en la botella surge esta maravilla espumosa y ligeramente efervescente, con una gama de sabores abrumadora, que acompaña estupendamente a los aperitivos o los postres.
¡Una cerveza ESPECTACULAR!

Oud Beersel- Bzart Kriekenlambiek Millésime 2013 7% ABV 750ml Bottle

Ireland Martins Off Licence

Oud Beersel- Bzart Kriekenlambiek Millésime 2013 7% ABV 750ml Bottle

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Oud Beersel- Bzart Kriekenlambiek Millésime 2013 7% ABV 750ml Bottle - Martins Off Licence

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Oud Beersel Bzart KriekenLambiek

Denmark To Øl

Oud Beersel Bzart KriekenLambiek

Ingredients: water, malted barley, wheat, 400 g. cherries/l, hops, yeast From the Oud Beersel websit ...enlambiek Oud Beersel” (cherry Lambic of Oud Beersel).  This kriekenlambiek is bottled and then the “Méthode Classique” (Classic Method) is applied during several months. This means that … ...

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Oud Beersel Bzart KriekenLambiek - To Øl

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Ingredients: water, malted barley, wheat, 400 g. cherries/l, hops, yeast From the Oud Beersel website: “bzart Kriekenlambiek Brut Nature is a sparkling pure brut quality beverage based on ”Kriekenlambiek Oud Beersel” (cherry Lambic of Oud Beersel).  This kriekenlambiek is bottled and then the “Méthode Classique” (Classic Method) is applied during several months. This means that …

Oud Beersel Bzart Kriekenlambiek 2013

Denmark Køl

Oud Beersel Bzart Kriekenlambiek 2013

bzart Kriekenlambiek Brut Nature stammer fra samarbejde mellem Domus Ad Fontes og Brouwerij Oud Beer ...Domus Ad Fontes som vinmager med den ældste vingård i Belgien, hvor der laves smukke, mousserende rene brutvine. Bzart K ...

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Oud Beersel Bzart Kriekenlambiek 2013 - Køl

Oud Beersel Bzart Kriekenlambiek

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bzart Kriekenlambiek Brut Nature stammer fra samarbejde mellem Domus Ad Fontes og Brouwerij Oud Beersel. Oud Beersel er kendt for sin lambic, der er brygget efter den traditionelle håndværksmetode og Domus Ad Fontes som vinmager med den ældste vingård i Belgien, hvor der laves smukke, mousserende rene brutvine. Bzart K

Bzart Kriekenlambiek COLLECTION ONLY

United Kingdom Top Of The Hops

Bzart Kriekenlambiek COLLECTION ONLY

BZART KRIEKENLAMBIEK originates from the merger of two glorious traditions, i.e. the ‘Méthode Tradit .... The result is a natural, sparkling cherry lambic of Belgian origin. Traditional Kriekenlambiek is a spontaneous fermentation beer: Sour cherries are added to the Lambic beer which is the olde ...

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Bzart Kriekenlambiek COLLECTION ONLY - Top Of The Hops

Oud Beersel Bzart Kriekenlambiek

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BZART KRIEKENLAMBIEK originates from the merger of two glorious traditions, i.e. the ‘Méthode Traditionnelle’ (traditional method) for sparkling wines and the spontaneous fermentation for Lambic beers.
The result is a natural, sparkling cherry lambic of Belgian origin. Traditional Kriekenlambiek is a spontaneous fermentation beer: Sour cherries are added to the Lambic beer which is the oldest of the still existing Belgian beers that probably originated around the year 1300.

A characteristic feature of Bzart Lambiek is that there is no sweetening, so no ‘liqueur d’expédition’ (shipment liquor) is added before corking and applying the muselet onto the bottle. This results in a sparkling BRUT kriekenlambiek with an overwhelming palette of tastes.

750ml.

Oud Beersel Bzart Kriekenlambiek 2013

Germany Beyond Beer

Oud Beersel Bzart Kriekenlambiek 2013

Beim Bzart Kriekenlambiek 2013 handelt es sich um die Hochzeit zweier glorreicher Traditionen: " ...;Méthode Traditionnell" trifft auf Spontanfe…

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Oud Beersel Bzart Kriekenlambiek 2013 - Beyond Beer

Oud Beersel Bzart Kriekenlambiek

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Beim Bzart Kriekenlambiek 2013 handelt es sich um die Hochzeit zweier glorreicher Traditionen: "Méthode Traditionnell" trifft auf Spontanfe…

Oud Beersel Bzart Kriekenlambiek (2019)

United Kingdom Beer Shop HQ

Oud Beersel Bzart Kriekenlambiek (2019)

Country: BE | Style: Lambic | Size: 750ml | %ABV: 8  From Oud Beersel: BZART KRIEKENLAMBIEK originat ...es from the merger of two glorious traditions, i.e.  the ‘Méthode Trad

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Oud Beersel Bzart Kriekenlambiek (2019) - Beer Shop HQ

Oud Beersel Bzart Kriekenlambiek

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Country: BE | Style: Lambic | Size: 750ml | %ABV: 8  From Oud Beersel: BZART KRIEKENLAMBIEK originates from the merger of two glorious traditions, i.e.  the ‘Méthode Trad

OUD BEERSEL Bzart Krieken 75Cl

Italy TopBeer

OUD BEERSEL Bzart Krieken 75Cl

uesto lambic viene imbottigliato aggiungendo il "liqueur de tirage" composto da lievito di spumante ...e zucchero per la seconda fermentazione. Quindi questa birra matura per almeno nove mesi in bottiglia e raggiunge la sua ultima maturazione secondo il..

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OUD BEERSEL Bzart Krieken 75Cl - TopBeer

Oud Beersel Bzart Kriekenlambiek

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uesto lambic viene imbottigliato aggiungendo il "liqueur de tirage" composto da lievito di spumante e zucchero per la seconda fermentazione. Quindi questa birra matura per almeno nove mesi in bottiglia e raggiunge la sua ultima maturazione secondo il..

Oud Beersel Bzart Kriekenlambiek Millésime 2013 75cl

Belgium Beergium

Oud Beersel Bzart Kriekenlambiek Millésime 2013 75cl

The ‘Kriekenlambiek Oud Beersel’ which serves as a basis for the BZART Kriekenlambiek contains 400 g ...c of Belgian origin. Traditional Kriekenlambiek is a spontaneous fermentation beer: Sour cherries are added to the Lambic beer which is the oldest of the... ...

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Oud Beersel Bzart Kriekenlambiek Millésime 2013 75cl - Beergium

Oud Beersel Bzart Kriekenlambiek

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The ‘Kriekenlambiek Oud Beersel’ which serves as a basis for the BZART Kriekenlambiek contains 400 g of cherries per litre undergoing fermentation in Lambic beer for six months. Sparkling cherry lambic of Belgian origin. Traditional Kriekenlambiek is a spontaneous fermentation beer: Sour cherries are added to the Lambic beer which is the oldest of the...

Oude Beersel Bzart Krieken Lambiek 2012

Spain Biercab

Oude Beersel Bzart Krieken Lambiek 2012

8% | 75 cl Oude Beersel - Bzart País: Bélgica

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Oude Beersel Bzart Krieken Lambiek 2012 - Biercab

Oud Beersel Bzart Kriekenlambiek

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8% | 75 cl Oude Beersel - Bzart País: Bélgica

Oud Beersel Bzart Krieklambiek Millésime 2013

Spain Cervezas Yria

Oud Beersel Bzart Krieklambiek Millésime 2013

Bzart Kriekenlambiek Millésime deOud Beersel es una cerveza artesana rojiza con aroma a cereza, robl ...e y levadura cuyo sabor vuelve a tener presente la cereza quedando un toque ligeramente achampanado. Lambic Vol. 8.0% 750 ml.

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Oud Beersel Bzart Krieklambiek Millésime 2013 - Cervezas Yria

Oud Beersel Bzart Kriekenlambiek

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Bzart Kriekenlambiek Millésime deOud Beersel es una cerveza artesana rojiza con aroma a cereza, roble y levadura cuyo sabor vuelve a tener presente la cereza quedando un toque ligeramente achampanado.
Lambic
Vol. 8.0%
750 ml.

Oud Beersel bzart kriekenlambiek millésime 2012 75cl

Spain Belgas Online

Oud Beersel bzart kriekenlambiek millésime 2012 75cl

Descripción bzart kriekenlambiek millésime 2012 75cl Lambic con cerezas, edición limitada.

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Oud Beersel bzart kriekenlambiek millésime 2012 75cl - Belgas Online

Oud Beersel Bzart Kriekenlambiek

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Descripción

bzart kriekenlambiek millésime 2012 75cl

Lambic con cerezas, edición limitada.

Oud Beersel Bzart...

Spain Labirratorium

Oud Beersel Bzart...

Lambic / Kriek

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Oud Beersel Bzart... - Labirratorium

Oud Beersel Bzart Kriekenlambiek

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Lambic / Kriek

Oud Beersel Bzart Kriekenlambiek 75

Spain Cerveceo

Oud Beersel Bzart Kriekenlambiek 75

Lambic - Kriek Oud Beersel Bzart Kriekenlambiek 75 Lambic - Kriek

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Oud Beersel Bzart Kriekenlambiek 75 - Cerveceo

Oud Beersel Bzart Kriekenlambiek

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Lambic - Kriek
Oud Beersel Bzart Kriekenlambiek 75
Lambic - Kriek

Oud Beersel Bzart Kriekenlambiek Millésime 2019

United Kingdom Radbeer

Oud Beersel Bzart Kriekenlambiek Millésime 2019

BZART KRIEKENLAMBIEK originates from the merger of two glorious traditions, i.e. the ‘Méthode Tradit .... The result is a natural, sparkling cherry lambic of Belgian origin. Traditional Kriekenlambiek is a spontaneous fermentation beer: Sour cherries are added to the Lambic beer which is the oldest ...

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Oud Beersel Bzart Kriekenlambiek Millésime 2019 - Radbeer

Oud Beersel Bzart Kriekenlambiek

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BZART KRIEKENLAMBIEK originates from the merger of two glorious traditions, i.e. the ‘Méthode Traditionnelle’ (traditional method) for sparkling wines and the spontaneous fermentation for Lambic beers. The result is a natural, sparkling cherry lambic of Belgian origin. Traditional Kriekenlambiek is a spontaneous fermentation beer: Sour cherries are added to the Lambic beer which is the oldest of the still existing Belgian beers that probably originated around the year 1300. Size: 750ml ABV: 7.0%

Oud Beersel Bzart Kriekenlambiek Millésime 2019

Netherlands Beer Republic

Oud Beersel Bzart Kriekenlambiek Millésime 2019

BZART KRIEKENLAMBIEK originates from the merger of two glorious traditions, i.e. the ‘Méthode Tradit .... The result is a natural, sparkling cherry lambic of Belgian origin. Traditional Kriekenlambiek is a spontaneous fermentation beer: Sour cherries are added to the Lambic beer which is the oldest ...

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Oud Beersel Bzart Kriekenlambiek Millésime 2019 - Beer Republic

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BZART KRIEKENLAMBIEK originates from the merger of two glorious traditions, i.e. the ‘Méthode Traditionnelle’ (traditional method) for sparkling wines and the spontaneous fermentation for Lambic beers. The result is a natural, sparkling cherry lambic of Belgian origin. Traditional Kriekenlambiek is a spontaneous fermentation beer: Sour cherries are added to the Lambic beer which is the oldest of the still existing Belgian beers that probably originated around the year 1300. The ‘Kriekenlambiek Oud Beersel’ which serves as a basis for the BZART Kriekenlambiek contains 400 g of cherries per litre undergoing fermentation in Lambic beer for six months. This kriekenambiek is then bottled by adding the ‘liqueur de tirage’ (tirage liqueur) consisting of sparkling wine yeast and sugar for the second fermentation. The beer then ages in bottles for at least nine months before its final maturation according to the ‘Méthode Traditionnelle’. Through this process fine carbon dioxide develops, is maintained in the bottle and causes the Lambic beer to become effervescent. By applying ‘remuage’ (riddling) and ‘dégorgement’ (disgorging) the present yeast sediments are removed from the bottle. A characteristic feature of Bzart Lambiek is that there is no sweetening, so no ‘liqueur d’expédition’ (shipment liquor) is added before corking and applying the muselet onto the bottle. This results in a sparkling BRUT kriekenlambiek with an overwhelming palette of tastes.

BZART KRIEKENLAMBIEK

Spain Valhalla Valencia

BZART KRIEKENLAMBIEK

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BZART KRIEKENLAMBIEK - Valhalla Valencia

Oud Beersel Bzart Kriekenlambiek

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Bzart Lambik Millésime 2018 Bière Brut Non Dosé 75cl

Italy AbeerVinum

Bzart Lambik Millésime 2018 Bière Brut Non Dosé 75cl

Acquista online Birra Bzart Lambik Millésime 2018 Bière Brut Non Dosé 75cl al prezzo di euro. <p ...tanea, affinata in legno e rifermentata in bottiglia con presa di schiuma come i pi&ugrave; celebri vini metodo classico. Una birra da occasione, per far conoscere il mondo della birra agli a ...

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Bzart Lambik Millésime 2018 Bière Brut Non Dosé 75cl - AbeerVinum

Oud Beersel Bzart Kriekenlambiek

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Acquista online Birra Bzart Lambik Millésime 2018 Bière Brut Non Dosé 75cl al prezzo di euro. La birra che ha ridefinito il concetto di finesse della birra stessa. Birra a fermentazione spontanea, affinata in legno e rifermentata in bottiglia con presa di schiuma come i più celebri vini metodo classico. Una birra da occasione, per far conoscere il mondo della birra agli amanti del vino e per sorprendere gli amanti del mondo della birra. Da versare vicino al bicchiere, per non mortificare il perlage ottenuto con mesi di riposo sui lieviti.

Oude Beersel Bzart KriekenLambic

United Kingdom Beer Merchants

Oude Beersel Bzart KriekenLambic

Oude Beersel Bzart KriekenLambic Method Champenoise refermented Kriek. For me, simply the most ele ...nd refined, without doubt. It makes sense how they achieved this result: Bzart is Oude Beersel Kriekenlambic (+/- 18 months old) that is bottled at one of Flanders’ premier sparkling wine&n ...

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Oude Beersel Bzart KriekenLambic - Beer Merchants

Oud Beersel Bzart Kriekenlambiek

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Oude Beersel Bzart KriekenLambic Method Champenoise refermented Kriek. For me, simply the most elegant Kriek I have ever had. Is it super funky or sour? Definitely not! But well balanced, bone dry and refined, without doubt. It makes sense how they achieved this result: Bzart is Oude Beersel Kriekenlambic (+/- 18 months old) that is bottled at one of Flanders’ premier sparkling wine–we cannot say Champagne–producers, where Champagne yeast is added. The beer then follows the same maturation process as Champagne, including riddling out the yeast. The result is perfectly clear, incredibly bubbly and as I said, elegant, dry Gueze.From Chuck Cook: “lambicstekerij Oud Beersel has been quite a success story since it was purchased by Gert Christiaens and his father Jos in 2005. The old brewery has been beautifully preserved, and they have added much more Kriekenlambic fermentation capacity-eg, more barrels, in the last couple of years. Beer and wine enthusiast Luc Dirkx, originally of the Maasland region of the Netherlands, just over the border from Limburg Province in Belgium, has partnered with a winemaker in Limburg, and the Oud Beersel Kriekenlambic blendery in Beersel, to create a sort of Kriekenlambic /champagne beer.Called “Bzart Kriekenlambic,” this Kriekenlambic is aged for a little over a year by Oud Beersel, and sugar and champagne yeast are added during bottling to produce a sparkling effervescence. The bottles have undergone the same processes that Champagne goes through, though with this Kriekenlambic it is called “Methode Traditionnelle” instead of “Method Champenoise,” which creates a secondary fermentation in the bottle. Prior to this, the 1,300 bottles in the 75 cl size of this brew underwent what is referred to as “Méthode Traditionnelle.” This would be called the “Method Champenoise” when dealing with a true Champagne.A sparking wine maker, Guy Geunis, performed the riddling and disgorgement process at his location in Borgloon. Geunis sold his wines under the clever name “Champinnot” for years, before being recently forced to change the name by champagne producers in France. The new name is “Optimbulles” meaning “Optimum Bubbles.”Gert tell us that the beer has been making appearances on menus at top Belgian restaurants: De Karmeliet in Bruges, Couvert Couvert in Heverlee, and Brasserie Latem in Sint-Martens-Latem, to name a few.”

Bzart Kriekenlambiek

Spain PerfectDraft España

Bzart Kriekenlambiek

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Oud Beersel Bzart Kriekenlambiek

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Buy Oud Beersel Bzart Kriekenlambiek. Fruit Lambic - Oud Beersel - Belgium.
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