Holy Goat Brewing Export Coffee Stout

What happens when you mix Scottish Export stout with Brazilian coffee?
The resulting Export Coffee Stout has a bold and complex flavor profile, with notes of dark chocolate, roasted malts, and a smooth coffee finish. The addition of the Brazilian coffee beans provides a unique and distinct flavor, with hints of nuttiness and a slightly sweet finish. This beer is a true representation of the rich history of Scottish stouts, with a modern twist that is sure to please any coffee and beer lover alike.