Hecks Farmhouse Cider Co. Thorn SVP

Item Description: A single variety, bottle conditioned perry in a very limited run. An early ripening pear, Thorn is harvested in early September. The perry produced from this single variety, has a very crisp, dry flavour. Lightly fizzy.

The Hecks family have been making traditional farmhouse cider in Somerset for six generations, since 1841. In 1896, they started to sell their cider from the farm shop in Street, where they are still based. They make their ciders and perrys by blending juice from apples and pears all grown locally in the family’s orchards.  To read more about Hecks and its heritage click here to see our blog.