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Geuzestekerij De Cam
Country: Belgium
Geuzestekerij De Cam Wilde Bosbes - Lambic
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Fruit Lambic - 6.5 º
Wilde Bosbes - Lambic - Wilde Bosbessen De Cam Wilde Bosbessen is an unfiltered Lambic-Fruit b ...eer made with 40 kg wild blueberries per 100 liter young lambic beer, aged on oak foeders
7 Prices Business Name:
Address: Dorpsstraat 67, 1755 Gooik, Bélgica
Health Register:
Web: 
In Pajottenland we have a tradition ( 500 years) of brewing Spontaneous fermented Lambic.
Geuze , there is only 1 ,is a wonderfull beer of spontaneous refermentation in a very strong bottle. Geuze is a blend of lambic of different years fermented in barrels of 1000 liter in wood.
Lambik , mother of all beers , spontaneous fermentation , brewed in coldest winterdays, for one night in open coolship when Brettanomyces will take control over 99 micro organisms.
Kriek , is only produced by adding the sour stone fruit with stones to the lambic , fermentation together for another 10 months.
Geuze , there is only 1 ,is a wonderfull beer of spontaneous refermentation in a very strong bottle. Geuze is a blend of lambic of different years fermented in barrels of 1000 liter in wood.
Lambik , mother of all beers , spontaneous fermentation , brewed in coldest winterdays, for one night in open coolship when Brettanomyces will take control over 99 micro organisms.
Kriek , is only produced by adding the sour stone fruit with stones to the lambic , fermentation together for another 10 months.
https://birrapedia.com./en/geuzestekerij-de-cam/p-au/e-fruit_lambic/e-5aba59921603da69738b4610