The Fuss.Club
Leckhampton Hill, 5.9%
This is a Sour - Other (View Untappd) (UT 3.922) DEYA Brewing Company says: 'Oak aged mixed ferm ...r over 12 months with a mixed culture. The result is a tart, funky and quenching ale with flavours of lemon, hay and elderfl ...
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Leckhampton Hill, 5.9% - The Fuss.Club
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waterintobeer
Deya Leckhampton Hill 5.9% (375ml bottle)
Oak aged mixed fermentation ale with locally foraged elderflower. This beer has been conditioned in ... ale with flavours of lemon, hay and elderflower. Most of our mixed fermentation beers have a similar base beer, which we are calling Simple Wheat Thing. It has pilsner malt, flaked wheat and wh ...
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Deya Leckhampton Hill 5.9% (375ml bottle) - waterintobeer
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This beer has been conditioned in red wine barrels for over 12 months with a mixed culture. The result is a tart, funky and quenching ale with flavours of lemon, hay and elderflower.
Most of our mixed fermentation beers have a similar base beer, which we are calling Simple Wheat Thing. It has pilsner malt, flaked wheat and wheat malt, to create a simple beer, which has low bitterness from moderate hopping.
It was fermented with our house yeast, as well as a range of other yeast and bacteria to create soft fruit aromas and gentle acidity. It was conditioned in oak barrels for 6-9 months, and different barrels blended to refine the balance. The fermentation character is evolving, but is not too dominant in the beers this year.
This creates a restrained base beer for the Elderflower to shine. We collected Elderflower local to the brewery, created a syrup, and added it to the beer at bottling. It was bottled in July 2020, and has spent the subsequent months conditioning, allowing the flavours to come together.
Tasting note: Sunny aroma of elderflower, zest, hay, cut grass.
Bright flavours with a crisp and swift finish with gentle clean acidity.
Caps and Taps
DEYA Leckhampton Hill 5.8% (375ml)
Most of our mixed fermentation beers have a similar base beer, which we are calling Simple Wheat Thi ...ess from moderate hopping. It was fermented with our house yeast, as well as a range of other yeast and bacteria to create soft fruit aromas and gentle acidity. It was conditioned in oak barrels ...
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DEYA Leckhampton Hill 5.8% (375ml) - Caps and Taps
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Premier Hop
Deya Leckhampton Hill
Sour
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Deya Leckhampton Hill - Premier Hop
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The Hop Vault
DEYA Leckhampton Hill V2021
ABV 5.9% - 375ml - Mixed Ferm - £6.75 Clean FusionTM is a technique pioneered by One Drop that intr ...d time, retaining flavour and aroma, without compromising on the nuances of carefully selected hop varieties. More information about this process can be found on their website. ...
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DEYA Leckhampton Hill V2021 - The Hop Vault
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Clean FusionTM is a technique pioneered by One Drop that introduces a dry-hop charge to centrifuged 'clean' beer, then sending through the centrifuge for a second time, retaining flavour and aroma, without compromising on the nuances of carefully selected hop varieties. More information about this process can be found on their website.