Brouwerij 3 Fonteinen 3 Fonteinen Pruim Mirabelle (season 21|22) Blend No. 21
Etre Gourmet
3 Fonteinen Pruim Mirabelle 21/22 Assemblage n° 21
Season 2021-2022, Assemblage #21. Bottled on 21/01/2022. "For this Pruim, we macerated fresh picked- ...lending, we used over 90% of old lambics, both two-, three- and four-year old. The weighted average of this blend upon bottling is therefore almost 25 months. The final fruit intensity is 304 gra ...
33,77 €
3 Fonteinen Pruim Mirabelle 21/22 Assemblage n° 21 - Etre Gourmet 
33,77 €
De Biersalon
3 Fonteinen Pruim Mirabelle (season 2122) Blend No. 21
For this Pruim, we macerated fresh picked-to-ripeness sweet Mirabelle plums.
31,49 €
3 Fonteinen Pruim Mirabelle (season 2122) Blend No. 21 - De Biersalon 
31,49 €
Muted Horn
3 Fonteinen - Pruim Mirabelle (Season 2122) Blend No. 21
For this Pruim, 3 Fonteinen macerated fresh picked-to-ripeness sweet Mirabelle plums. Maceration to ... two-, three- and four-year old. The weighted average of this blend upon bottling is therefore almost 25 months. The final fruit intensity is 304 grams of plums per litre of finished Pruim. The ...
31,00 €
3 Fonteinen - Pruim Mirabelle (Season 2122) Blend No. 21 - Muted Horn 
31,00 €
Maceration took a tad over four months. For both maceration and blending, they used over 90% of old lambics, both two-, three- and four-year old. The weighted average of this blend upon bottling is therefore almost 25 months.
The final fruit intensity is 304 grams of plums per litre of finished Pruim. The largest part of the fourteen brews used comes from smaller barrels and are 3 Fonteinen-brewed. Of those, more than 1/3 were brewed with Pajottenland grown cereals.