Vault City Brewing Blackberry Blueberry Blackcurrant Choc Chip Cookie Dough
starstarstarstarstar_border 4,19
Sour Ale - 8 º
Simple Things Fermentations Wild Style – Sorachi Saison
starstarstarstarstar_border 3,94
Sour Ale - 6.8 º - 12 IBU
BrewDog OverWorks Perennial Punnet
starstarstarstarstar_border 3,86
Sour Ale - 6 º - 10 IBU
Perennial Punnet Scottish Sour Ale fermented with mixed scottish berries aged in a red wine foeders. ...ht as a punnet with whole Scottish blueberries, raspberries and strawberries. Bursting with fresh berry jam notes and subtle Brett funk tartness. Culminating in a sweet but devishly dry finish.. ...
Vault City Brewing Marshmallow Smoothie Sour: Blueberry Raspberry Blackcurrant
starstarstarstarstar_half 4,36
Sour Ale - 11.5 º
Vault City Brewing Blended: Double Blueberry Toasted Coconut Lemon Drizzle Vanilla Swirl Doughnut
starstarstarstarstar_border 4,18
Sour Ale - 4.1 º
Vault City Brewing Bruichladdich Barrel Aged Whisky Sour
starstarstarstarstar_half 4,26
Sour Ale - 11 º
OverWorks Disparate Elements #2 Strong Island Blend
starstarstarstarstar_border 3,80
Sour Ale - 6.4 º - 25 IBU
Long Island Ice Tea Inspired Scottish Sour Ale The OverWorks cellar has a myriad of spirit barrels l ...isky barrels were all blended together for a truly Long Island Iced Tea inspired beer. With a little zest of lemon as the perfect garnish. ...
OverWorks Disparate Elements #3 Lost Toys
starstarstarstarstar_border 3,81
Sour Ale - 5.4 º - 25 IBU
Disparate Elements #003: Lost Toys Gooseberry Scottish Sour Ale Pulling together the best of our bar ...ches. The vinous, tannic and complex result is full of depth and subtly. Refermentation with white gooseberries balances the oaky wood character imparted by barrel-ageing. ...
Vault City Brewing Pineapple Upside-Down Cake
starstarstarstarstar_border 4,16
Sour Ale - 8 º
Pineapple Upside-Down Cake Vegan Turn that frown upside down, you’re juiced in time to try a sour ... of fresh pineapple and cake batter, which perfectly compliment the tart acidity of our sour base beer. More scrumptious with every mouthful. ...