Imperial Stout - Denmark - 273 beers.
Mikkeller Beer Geek Vanilla Maple Shake
starstarstarstarstar_border 4,14
Imperial Stout - 13 º
Mikkeller Beer Geek Vanilla Maple Shake Imperial Oatmeal Stout con café, vainilla y sirope d ...e arce
Mikkeller Black 黑
starstarstarstarstar_border 4,13
Imperial Stout - 17.5 º
Mikkeller Black - Mikkeller 黑 - 黑 Black Imperial Stout La cerveza más fuerte de&nb ...te;s fuerte de Mikkeller a esta fecha. No es para cobardes ....... ! Tómala fresca o almacenala durante muchos años! Con levadura de Champagne ...
Too Old To Die Young Brewing Co. Sorte Tanker
starstarstarstarstar_border 3,83
Imperial Stout - 10.7 º - 40 IBU
Too Old To Die Young Brewing Co. Sorte Juletanker
starstarstarstar_halfstar_border 3,56
Imperial Stout - 10.5 º - 50 IBU
Imperial Stout - 10 º
Ms. Black 2018 Edition Ms. Black is our attempt to make an evil and beastly black imperial stout and ... we would call it a success. Featuring triple the amount of liquorice we have ever brewed with – Ms. Black is a full, dark, sweet and bitter imperial stout with bitter dark malt notes.
Ghost Brewing Stealth BA Rye Whisky Coffee Edition
starstarstarstar_halfstar_border 3,55
Imperial Stout - 12 º
Mikkeller Beer Geek Vanilla Maple Cocoa
starstarstarstarstar_border 4,14
Imperial Stout - 13 º
Beer Geek Vanilla Maple Cocoa Oatmeal Stout brewed with Coffee, Vanilla, Cocoa & Maple Syrup Bre ...k Vanilla Maple Cocoa Shake, also in a 50cl can for maximum dark pleasure and - to cite Lervig Head-brewer Mike Murphy - perhaps the best stout he ever brewed for us (excited yet?). ...
BLAS X:1 Double-mash Imperial Stout Brewed With Sour Cherries.
starstarstarstar_halfstar_border 3,26
Imperial Stout - 10.5 º - 74 IBU
WarPigs Brewpub 3 Bean Stout - Lervig Collaboration
starstarstarstarstar_border 4,12
Imperial Stout - 13 º
To Øl Nutcracker
starstarstarstar_halfstar_border 3,75
Imperial Stout - 12 º
Nutcracker Oatmeal Stout with Hazelnuts Enjoy the big showdown between fat, rich hazelnuts, and eart ...hy, sweet dark malts!
Ghost Brewing Black Beast - Barrel Aged Series Whisky Sherry Edition
starstarstarstarstar_border 4,01
Imperial Stout - 11.11 º - 93 IBU
Alefarm Brewing Through the Ages: A Concept of Linearity (Stauning Rye Whiskey Coffee Edition)
starstarstarstarstar_half 4,45
Imperial Stout - 11.5 º
To Øl Long Time No See
starstarstarstarstar_border 4,04
Imperial Stout - 9.1 º
Long Time No See Long time boiled Imperial Stout Most of the time, being an absent minded brewer is ...h; Planned to be an subtle, low alcohol stout, but after forgetting the beer in the kettle for 6 hours, turned out to be a heavy, fat, rich, long time boiled imperial stout. So say hello to long ...
Mikkeller Beer Geek Cocoa Shake
starstarstarstarstar_border 4,10
Imperial Stout - 12.1 º
Mikkeller Beer Geek Cocoa Shake Con cacao infusionado en máquina de café
Eviltwin Even More Pecan Pie Jesus
starstarstarstarstar_border 3,87
Imperial Stout - 12 º - 75 IBU
Even More Pecan Pie Jesus Imperial Stout brewed with Molasses and with Pecan Extract added A few tim ...y league. Usually the recipe to make such heavenly drops is thick fudge-like body, pitch black color, amazingly overwhelming aromas of chocolate, coffee, dark fruits, molasses, pecan extract and ...
Mikkeller Beer Geek Brunch
starstarstarstarstar_border 4,05
Imperial Stout - 10.9 º - 25 IBU
Mikkeller Beer Geek Brunch Can Imperial Oatmeal Stout brewed with Coffee
Alefarm Brewing Through the Ages: A Concept of Linearity (Stauning Rye Whiskey Edition)
starstarstarstarstar_half 4,36
Imperial Stout - 13 º
People Like Us Covfefe BA (Stauning Whisky)
starstarstarstar_halfstar_border 3,55
Imperial Stout - 10.3 º
Hornbeer The Fundamental Blackhorn
starstarstarstarstar_border 3,96
Imperial Stout - 11 º - 120 IBU
Imperial stout con miel envejecida en barrica de roble y nogal.
Aarhus Bryghus Black Monster Kilimanjaro
starstarstarstar_halfstar_border 3,53
Imperial Stout - 10 º
Beer Here Kremlin Krude
starstarstarstarstar_border 3,85
Imperial Stout - 10 º - 55 IBU
Una stout decadente, inspirada en las ales británicas que se exportaban a la corte rusa en el ... s.XVIII. Negra y viscosa como el crudo del mar Caspio. El sabor está dominado por notas oscuras de azúcar quemado, lúpulos especiados y un sabor ahumado por la malta.