The Craft Beer Cabin
BARON BLACK DITCH STOUT 11%
It’s getting crazy and sticky here. Our first proper go at a big adjunct Imperial Stout. Lactose use ...d in the boil. Peruvian cacao nibs dunked in the FV during primary, with a later addition of Ugandan vanilla beans, more chocolate and caramel. What is this magic?!500ml can.
£10.50
BARON BLACK DITCH STOUT 11% - The Craft Beer Cabin 
£10.50
Baron Brewing
Baron Black Ditch - 11% Imperial Stout - 500ml
Our first proper go at a big adjunct Imperial Stout. Lactose used in the boil. Peruvian cacao nibs d ...later addition of Ugandan vanilla beans, more chocolate and caramel. What is this sweet and sticky magic?! Coming in black cans, very un-baron. ...
£10.00
Baron Black Ditch - 11% Imperial Stout - 500ml - Baron Brewing
£10.00
Craft Metropolis
Baron Black Ditch Imperial Stout
THE BREWERY SAYS: Our first proper go at a big adjunct Imperial Stout. Lactose used in the boil. Pe ...ocolate flavour. A later addition of Ugandan vanilla beans, more chocolate and caramel. What is this sweet and sticky magic?! Coming in black cans, very un-baron. 11% ABV Container Size: 500ml ...
£11.75
Baron Black Ditch Imperial Stout - Craft Metropolis
£11.75
Our first proper go at a big adjunct Imperial Stout. Lactose used in the boil. Peruvian cacao nibs dunked in the FV during primary – steeping for over a week to extract some deep chocolate flavour. A later addition of Ugandan vanilla beans, more chocolate and caramel. What is this sweet and sticky magic?! Coming in black cans, very un-baron.
11% ABV
Container Size: 500ml can
Contains lactose