Amundsen Brewery Ray Ray Juice 2.0

Ray Ray Juice 2.0 is a Pastry Sour beer from Amundsen Brewery with an ABV of 6%. This beer is brewed with mango, peach, mandarin and marshmallow to create a unique and fruity flavor profile. The addition of marshmallow lends a creamy sweetness to the beer, while the tropical fruits add a tangy and juicy character. It has a light body and refreshing acidity, making it a perfect summer beer. Whether you're a sour beer enthusiast or a first-time sour drinker, Ray Ray Juice 2.0 is sure to please.