3 Fonteinen Intens Rood (Intense Red)
3 Fonteinen “Intens Rood” (Intense Red) is the result of macerating hand-picked whole sour cherries on lambic for at least six months, in a proportion of one kilogram of fruit per litre of lambic, and is
Craft Metropolis
Brouwerij 3 Fonteinen Intens Rood THE BREWWERY SAYS: 3 Fonteinen “Intens Rood” (Intense Red) is the ...tion of one kilogram of fruit per litre of lambic, and is then blended again with more lambic to obtain a minimum intensity of 450 grams of fruit per liter. The kriek lambic ferments in the bottl ...
£18.95
The Hoptimist
3 Fonteinen Intens Rood (Intense Red) Brouwerij 3 Fonteinen
Description Lambic – Kriek – Bottle 375ml – 6.6% 3 Fonteinen “Intens Rood” (Inte ...hs, in a proportion of one kilogram of fruit per litre of lambic, and is then blended again with more lambic to obtain a minimum intensity of 450 grams of fruit per liter. The kriek lambic fermen ...
£15.00
The Cat In The Glass
Brouwerij 3 Fonteinen Intense rood (375ml)
Description 3 Fonteinen “Intens Rood” (Intense Red) is the result of macerating hand-pic ...per litre of lambic, and is then blended again with more lambic to obtain a minimum intensity of 450 grams of fruit per liter. The kriek lambic ferments in the bottle for at least another six mon ...
£15.50
Left Field Beer
Brouwerij 3 Fonteinen - Intens Rood (Intense Red)
Country Belgium Brewery Brouwerij 3 Fonteinen Style Lambic: Kriek ABV 6% Vessel B ...ottle Volume 375ml Untappd Rating 4.20 Dietary Information N/A
£17.00
Radbeer
3 Fonteinen Intens Rood Assemblage 78 1920 (750ml)
For this Oude Kriek Intens Rood, we macerated sour cherries for almost nine months partly on oak and ...ing from four different barrels and seven different brews. We blended with another two jonge lambikken from one barrel a ...
£29.50
The Triangle
3 Fonteinen - Intense Red (Intens Rood) - 1819 Assemblage 83 - 6.6% ABV - 375ml Bottle
3 Fonteinen “Intens Rood” (Intense Red) is the result of macerating hand-picked whole sour cherries ... is then blended again with more lambic to obtain a minimum intensity of 450 grams of fruit per liter. The kriek lambic ferments in the bottle for at least another six months and develops into an ...
£15.99
Wobbly Duck
The brewery say: This Intens Rood underwent a maceration period for over four months on two year-old ...at almost 20 months upon bottling. The final fruit ratio is 432 grams of sour cherries per litre of Kriek. Brewery 3 Fo ...
£15.95