To Øl
Hoppy saison fermented in stainless steel with a pure culture yeast blend. Brewed with malted barley ...onths in an oak Foeder with Brettanomyces and wild bacteria. Bottled with local raw honey for a natural carbonation. ...
155,00 DKK
To Øl
To Øl Dispersed Vertices Dry-hopped NZ Taiheke
A blend of 2 year old barrel aged wild ale aged another 3 months in a single oak Foeder with fresh h ...oppy Saison. Dry-hopped just before packaging with New Zealand Taiheke.
59,00 DKK
To Øl
To Øl Dispersed Vertices Dry-hopped Hersbrucker Spät
A blend of 2 year old barrel aged wild ale aged another 3 months in a single oak Foeder with fresh h ...oppy Saison. Dry-hopped just before packaging with whole leaf Hersbrucker Spät.
59,00 DKK
To Øl
A dark ale fermented with our house mixed culture of yeast and bacteria. Aged in a French Oak Foeder ... for 19 Months before natural carbonation in the bottle.
29,00 DKK