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Craftbeers - De Caigny

Craftbeers - De Caigny

Paรญs: Bรฉlgica
St Bernardus Barrel Aged Sour

Bรฉlgica Craftbeers - De Caigny

St Bernardus Barrel Aged Sour

St.Bernardus Abt 12 is the flagship beer of Brewery St.Bernardus and is considered as one of the bes ...bt 12 Barrel Aged Sour is brewed with that same recipe. After the brew, we let the beer rest in Oak barrels for 3 years. This beer aging lets the beer go sour. In June 2019 we blended it with fre ...

27,56 โ‚ฌ


Verhaeghe  Duchesse De Bourgogne

Bรฉlgica Craftbeers - De Caigny

Verhaeghe Duchesse De Bourgogne

Duchesse de Bourgogne from Brouwerij Verhaeghe is the traditional Flemish red ale. This refreshing a ..., and a long, dry and acidic finish. After the first and secondary fermentation, the beer goes for maturation into the oak barrels for 18 months. The final product is a blend of younger 8 months ...

1,89 โ‚ฌ


‘t Verzet  Super Boil

Bรฉlgica Craftbeers - De Caigny

‘t Verzet Super Boil

Long time boiled version of our Oud Bruin. Boiled 16 hours instead of the usual 1,5 hours.

3,47 โ‚ฌ


Rodenbach Grand Cru

Bรฉlgica Craftbeers - De Caigny

Rodenbach Grand Cru

A blend of 1/3 young beer and 2/3 of beer aged 2 years in large oak vats. The more important proport ...ion of oak matured beer contributes to its fruity taste, complexity and intensity. The finish is worthy of a great wine.

2,37 โ‚ฌ


‘t Verzet  Oud Bruin Strawberry

Bรฉlgica Craftbeers - De Caigny

‘t Verzet Oud Bruin Strawberry

The classic Oud Bruin infused with strawberries.

4,35 โ‚ฌ


‘t Verzet  Oud Bruin Oak Leaf

Bรฉlgica Craftbeers - De Caigny

‘t Verzet Oud Bruin Oak Leaf

Variation on Verzet’s Oud Bruin with oak leaves added to barrel.

4,35 โ‚ฌ


‘t Verzet  Oud Bruin Raspberry

Bรฉlgica Craftbeers - De Caigny

‘t Verzet Oud Bruin Raspberry

The classic Oud Bruin infused with raspberries.

4,25 โ‚ฌ


‘t Verzet  Oud Bruin

Bรฉlgica Craftbeers - De Caigny

‘t Verzet Oud Bruin

Refreshing sour, our take of our region’s traditional flemish red brown sour ale. Lactic acid ...dominates the first taste. After recovering from the sourness you discover aromas of green apple, wood, bread and red fruit. The sourness lingers and the finish is a very dry feeling in your mouth.

3,18 โ‚ฌ


 
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