Collective Arts Brewing Origin of Darkness W/ Almond Milk & Coffee

IMPERIAL STOUT AGED IN BOURBON BARRELS W/ COFFEE AND ALMOND MILK When you’re brewing with international beer legends like Mikkeller from Denmark, you’ve got to make something outside of the box! In an homage to their iconic Beer Geek Breakfast series, we brewed a vegan-latte inspired imperial stout. Aged in freshly emptied Kentucky Bourbon Barrels, this brew gets a jolt of caffeine from roasted coffee beans from Detour Coffee, and some smoothness with Almond Milk from Earth’s Own plant based beverage company.