Amundsen Bryggeri EVEN MORE COWBELL
starstarstarstarstar_border 3,97
NEIPA - New England IPA - 7.5 º
Austmann / Kaapse Vinland
starstarstarstar_halfstar_border 3,52
American Barleywine - 8.3 º
Austmann / Kaapse Vinland This barleywine is a collaboration with our good friends from Kaapse Brou ...s beer is excellent for aging. Stick a few bottles in your cellar, keep them upright, dark and cool, and let it improve with the years. Best enjoyed between 14–16°C with a good vinyl re ...
Amundsen Brewery Silhouettes Of Green - Simcoe
starstarstarstarstar_border 3,91
NEIPA - New England IPA - 6.5 º
Nøgne Ø The Great Southern Trendkill
starstarstarstarstar_border 4,02
NEIPA - New England IPA - 12 º - 50 IBU
Salikatt Bryggeri Electrostatic Ion Thruster
starstarstarstarstar_half 4,29
NEIPA - New England IPA - 10 º
Lervig / Fuerst Wiacek Aussie Freeze Pop
starstarstarstarstar_border 3,95
NEIPA - New England IPA - 7.2 º - 36 IBU
Aussie Freeze Pop We got together with Berlin-based Fuerst Wiacek who are making some of the best IP ... at 7.2% and is loaded with oats and wheat to beef up the body needed for the amount of hops we’re throwing at it. We went for two of the best hops out there -- Galaxy, and Idaho 7 which basicall ...
Amundsen Brewery Beyond The Spectrum
starstarstarstarstar_border 3,86
NEIPA - New England IPA - 7.2 º
Amundsen Brewery Silhouettes Of Green - Strata
starstarstarstarstar_border 3,87
NEIPA - New England IPA - 5.5 º
Salikatt It's Still All About Citra & Mosaic
starstarstarstarstar_half 4,40
NEIPA - New England IPA - 7 º
Monkey Brew Cherry-coloured Funk Blend #1
starstarstarstarstar_border 4,07
Otros Estilos - 8 º - 20 IBU
HaandBryggeriet / Poppels Hop Tweak #4: The Tangible Affection Proof
starstarstarstar_halfstar_border 3,74
NEIPA - New England IPA - 6.8 º
Hop Tweak #4: The Tangible Affection Proof For our fourth instalment of our one off collab neipa ser ...three tropical fruity delicious hops; Eukanot, Mosaic and Nelson Sauvin. The hops in combination give off a complex aroma of blueberry, mango, stone fruit. We hope you enjoy it as much as we enjo ...