Etre Gourmet
Stu Mostów Aut Bibat, Aut Abeat!
"Double IPA hopped at the end of fermentation with Mosaic BBC, El Dorado, Azacca, HBC 630 Cryo varie ... out with Hydra yeast, which gave the beer a brilliant fruity aroma and a lot of fullness. The result was a tropical aroma bomb." ...
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