This youngest IPA style, Brut IPA, a light and hazy super refined beer bridging the gap between New England IPA (DDH IPA) and West Coast IPA, is famous for its impressive attenuation achieved by adding an unusual extra ingredient
the mashing process, namely glucoamylase that produces starch fermented sugars. This way, the beer becomes very refined and it is recommended to lower its bitterness level. Still, the hoppy aroma has been well preserved!
Collaborative brew created in cooperation with Laugar, a renowned brewery from the Basque country famous for its hoppy beers. We have joined our forces to create a new style, Brut IPA. We have designed the recipe and selected the hops together. Hopping is particularly difficult in this type of beers as is finding the right balance. Even though it is quite a demanding style, we had lots of fun! Don’t miss the chance to taste this punk-rock collaborative brew! Ver menos