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UniGrain Rolled Oats consist of dehusked oat grains that have been steamed and rolled at high temper ... for brewers. It is well documented that Oats give beer a fuller body and silky mouthfeel, making them a popular additio ...

$2,00


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Gladfield Dark Crystal Malt adds body and bittersweet nutty caramel sweetness, colour, and aroma to ...all beer styles. EBC 175-225. Typical usage rates 2-25%

$3,00


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Gladfield Dark Chocolate Malt has lovely coffee/chocolate aroma and is a big hit with Porter & S ...tout drinkers. Dark in colour and light on astringency.

$3,00


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UniGrain Unmalted Flaked Rolled Red Wheat has been steamed and rolled to gelatinize its starches, ma ...r. Common ingredient in wheat beers, Belgian Lambics. Adds the essential starch haze and high levels of protein. ...

$2,00


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Gladfield Manuka Smoke Malt is made from the finest Pilsner malt smoked over 100% Manuka from the We ...ue malt is making waves in the world of craft whisky and brewing equally at home in a Porter and Single Malt Whisky ...

$4,00


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UniGrain Flaked Barley is unmalted, steam, and dried barley that has been rolled into flat flakes. I ...cing head formation and foam stability. UniGrain Rolled Barley does not require milling before being added to the mash. ...

$2,00


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Gladfield Malted Maize is pre-crushed and made from NZ grown field corn. Maize Malt allows brewers a ...t to use to produce American Light lagers to add fermentables. Can also be used as the base for a corn whiskey (bourbon). ...

$3,00


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Gladfield Roasted Barley is made from unmalted barley. Slightly darker colour than chocolate malt it ... is ideal for lovely roast character in a Dry Stout. Roasted Barley adds a lovely rich roast flavour and dark espresso like flavours to beer. Use sparingly and fresh as possible for best results.

$3,00


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Gladfield Big O | Oat Malt perfect for brewing Hazy beers, Belgian Witbier and adding complexity, mo ...uthfeel and nuttiness to stouts, porters and ales. Gladfield Big O | Oat Malt has rich flavour – kilned to enhance nutty, oaty flavours and bring more to the brewer than steamed flaked rolled Oats.

$3,00


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Amarillo® VGXP01 CV. US Hop variety features relatively high alpha acids along with extremely high l ...evels of myrcene for citrus and grapefruit flavors. Specific aroma descriptors include grapefruit, orange, lemon, melon, apricot and peach.

$6,00


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Azacca® US Hops are named after the Haitian god of agriculture. Azacca® is a hop big in citrus and t ...late and dry hop additions in varying styles of beer. Aroma Profile: Berry, Citrus, Pine, Stone Fruit, Tropical ...

$6,00


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Bravo US Hops are tried and true in the kettle, offering a polished and pleasant bitterness profile. ...quot;the bittering hop of choice" among many brewers. Aroma profile of pleasant fruit, floral and earthy notes. ...

$5,00


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BRU-1 US Hops are notable for its distinct sweet fruit aroma that is often described as pineapple. W ...hen used as a whirlpool or dry hop addition, BRU-1 delivers the aroma of freshly cut pineapple and green fruits. BRU-1 is synergistic with other hops creating a depth of fruit flavour.

$6,00


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Callista GR Hop is a low alpha low cohumulone descendant of Hallertau Tradition with aromas and flav ...ours of Apricot, Blackberry and Raspberry fruit.

$6,00


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Calypso™ is a unique variety, delivering aromas "unlike anything else." Exploding with tro ...pical fruit and sweet apple-pear, try dry hopping your next beer with Calypso™!

$3,00


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Cascade is a medium strength unique floral, citrus & spicy American aroma hop. Defines US Pale A ...le style well-balanced bittering, good for dry hopping

$5,00


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Cascade is a medium strength unique floral, citrus and spicy American aroma hop. Defines US Pale Ale ...um strength and high distinction. Style use includes American Pale Ale, IPA and Lager. Quintessential Craft US Hop. ...

$5,00


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Cashmere shines when used for aroma and flavor in hop-forward styles, or where intensity of exotic t ...conut, melon, tangerine, and other tropical and spicy notes alongside smooth bitterness. Lemon, Lime, Melon, Peaches. ...

$3,00


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Centennial is a well balanced US aroma hop. Style use includes American Ales, IPA and Wheat Beers. M ...edium intensity aroma floral and citrus (lemon) tones. Often referred to as a super-Cascade (containing nearly double the alpha content), Centennial can be used for bittering purposes.

$5,00


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Challenger is an excellent all-round UK hop, which has proved extremely popular. Features decent bit ...roma additions and dry hopping. Her flavor is smooth with balanced floral characteristics, some citrus and spice. ...

$6,00


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Chinook has distinct, medium intensity spice and pine characteristics with subtle notes of grapefrui ...t widely used in American style Ales.

$5,00


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Citra® US Hop as the name suggests, flavour descriptors include citrus, lime and grapefruit as well ...as other tropical fruity characters with intense flavour. Specific aroma descriptors include grapefruit, melon, lime, gooseberry, passion fruit and lychee.

$6,00


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Cluster is an excellent dual purpose hop and is often used in the reproduction of historical beer st ...nd aroma. Cluster is often described as having a clean bitterness and a blackcurrant-like aroma. AU Grown Cluster Hops. ...

$5,00


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Columbus Hops have pungent, herbal, citrus aromas with licorice notes, popular uses include American ...CTZ. Alongside Cascade and Centennial, part of the famous 3Cs, imparts pungent aromas of citrus and woodsy resin. ...

$4,00


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Contessa™ is a NEW! dual purpose variety cultivated by Hopsteiner . Described as a cross between Fug ...elds, light pear, soft green tea and lemongrass. Suitable for lighter flavoured beers with excellent bittering quality. ...

$5,00


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Crystal US Hops are a low alpha hop with wonderful aromatics and subtle woody with spicy and floral ...west Crystal is a popular hop with both Craft Brewers and Homebrewers for its versatility, flavour and use all over the brewery. ...

$6,00


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East Kent Golding is a traditional English hop used in kettle and dry hopping. Lower alpha, Smooth a ...nd delicate with floral, lavender, spice, honey, earth.

$6,00


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Eclipse® AU hops imparts fruit forward flavours of sweet mandarin, zesty citrus peel and fresh pine ...needles. Flavour profile: Sweet mandarin, zesty citrus peel, fresh pine needles Ancestry: High Alpha Australian, North American Recommended beer styles: IPA, NEIPA, XPA, Pale Ales

$6,00


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Ekuanot™ Brand HBC 366 features pronounced aroma characteristics and extremely high oil content. Gra ...pefruit, lemongrass and Mandarin lend tangy accents to ripe guava, lychee, mango, pineapple and passionfruit. Blackcurrants, gooseberries and grapes round off the flavour profile.

$3,00


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El Dorado ® is a dual purpose US Hop variety with flavors of tropical fruit, pineapple, mango. Aroma ...ed bitterness. Used in later additions bright tropical fruit flavors and aromas of pear, watermelon, and stonefruit. ...

$6,00


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Ella™ imparts subtle notes of floral and spice in low additions, or big tropical flavours in high ad ...ditions. Flavour profile: Floral, Spice Ancestry: High Alpha Australian, Spalt Recommended beer styles: Lager, Pale Ale, Pilsner, Stout

$3,00


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Fermentis Safale US-05 Yeast is a ready-to-pitch American ale yeast for well balanced beers with low ...stay in suspension during fermentation. Fermentis Safale US-05 Yeast is available in 11.5g sachets and 500g bricks. ...

$3,00


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Lallemand Brewing Danstar Nottingham is an English style ale yeast selected for its high performance ... ability and versatility. Styles brewed with this yeast include Pale Ales, Ambers, Porters, Stouts and Barleywines, Golden Ale, Kölsch, Lager-style beers, IPA, and Imperial Stout, among many others.

$4,00


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LalBrew® Verdant IPA was specially selected in collaboration with Verdant Brewing Co. (UK) for its a ...s of tropical fruit and citrus merge seamlessly with hop aromas. With medium-high attenuation, LalBrew® Verdant IPA leaves a soft and balanced malt profile with slightly more body than a typical ...

$4,00


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LalBrew® Voss Kveik Ale Yeast suitable for Beer Styles: Norwegian farmhouse ales, fast fermented neu ...: medium to high Fermentation Range: 25 - 40°C Optimal: 35 - 40°C Flocculation: very high Alcohol Tolerance: 12% ABV ...

$4,00


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LALVIN EC-1118 Yeast was isolated in Champagne. Its strong competitive character, its ability to fer ...xcellent strain to be used in a wide range of applications (such as sparkling wines, fruit wines and ciders). ...

$1,00


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Lallemand Brewing Danstar BRY-97 is an American West Coast-style ale yeast that was selected from th ...ral strain with a high flocculation ability that can be used to make a wide variety of American-style beers. 11g & 500g. ...

$4,00


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Fermentis Saflager W-34/70 is the most popular lager strain worldwide, from the Weihenstephan instit ...s with a good balance of floral and fruity aromas and gives clean flavors and highly drinkable beers. ...

$6,00


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LalBrew New England is an ale strain selected specifically for its fermentative consistency and its ...l fermentation produces tropical and fruity esters, notably stone fruits like peach. Medium to high attenuation with medium flocculation. ...

$4,00


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SERVOMYCES® Nutritional Yeast is a naturally enriched single-strain brewing yeast that is used as a ...biological yeast nutrient. Servomyces has been specifically designed to accumulate a range of trace minerals and elements that are essential or limiting during alcoholic fermentation.

$7,00


 
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