Wild Beer Sourdough
starstarstarstar_halfstar_border 3,54
Sour Ale - 3.6 º
Wild Beer Sourdough A Wild Beer & Hobbs House Bakery collaboration. Our beautifully barrel age ...ure of 24 aged wine barrels and two bourbon to give it that kick of flavour. Read the story on sourdoughs creation bellow. Beer and Bread have been showing off the magic of yeast for thousands o ...
Wild Beer Fruitbooter
starstarstarstar_halfstar_border 3,74
Sour Ale - 5.1 º - 10 IBU
Fruitbooter Raspberries + Pink Peppercorns + Raspberries Who doesn’t want a sunshine beer all ...en blended with an acid drop of select barrels before being packed to the brim with over a tonne of the ripest English raspberries we could get. ...
Gravity Well Brewing Co Inner Space Smoothie: Blueberry & Maple Syrup Pancake Stack
starstarstarstarstar_half 4,25
Sour Ale - 5.2 º
Heist Brew Co Is the Kool Aid Guy the Jug Or the Liquid?
starstarstarstarstar_border 4,03
Sour Ale - 8.5 º
Vault City Brewing Marshmallow Smoothie Sour: Blueberry Raspberry Blackcurrant
starstarstarstarstar_half 4,36
Sour Ale - 11.5 º
BrewDog OverWorks Perennial Punnet
starstarstarstarstar_border 3,86
Sour Ale - 6 º - 10 IBU
Perennial Punnet Scottish Sour Ale fermented with mixed scottish berries aged in a red wine foeders. ...ht as a punnet with whole Scottish blueberries, raspberries and strawberries. Bursting with fresh berry jam notes and subtle Brett funk tartness. Culminating in a sweet but devishly dry finish.. ...
Vault City Brewing Centaur Skies - Vault City X Neon Raptor
starstarstarstarstar_border 4,15
Sour Ale - 10 º
Gipsy Hill Blitzen
starstarstarstar_halfstar_border 3,69
Sour Ale - 3.4 º
Blitzen Christmas Kriek Blitzen is a Christmas Kriek. It’s been soured overnight, before being ...ry Christmas ya filthy animals! Goes well with Cheer, goodwill and tidings. Featuring Adam, dedicated Gipsy and Head of Packaging. ...
OverWorks Disparate Elements #3 Lost Toys
starstarstarstarstar_border 3,81
Sour Ale - 5.4 º - 25 IBU
Disparate Elements #003: Lost Toys Gooseberry Scottish Sour Ale Pulling together the best of our bar ...ches. The vinous, tannic and complex result is full of depth and subtly. Refermentation with white gooseberries balances the oaky wood character imparted by barrel-ageing. ...