Dry Stout - Japan - 1 beers. | Birrapedia
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Dry Stout - Japan - 1 beers.


ECHIGO STOUT

United States Co-Ho Imports

ECHIGO STOUT

The brewing of Echigo Stout is done with 100% malt, and can take up to three months to complete - tw ...o months longer than the norm. The brewers are rewarded for their efforts with a spectacular roasted aroma and great depth of flavor. Take your time to savor this fine, luxurious stout.

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Dry Stout - Japan - 1 beers.
https://birrapedia.com./beer-japan-dry-stout/i-senov-pajp-esdry_stout