Beavertown Tropigamma Tropical IPA

Tropigamma is a tropical IPA brewed with lactose, bucket-loads of pineapple juice and mango puree in the whirlpool with the hops, and mandarin, papaya, passionfruit, guava and lime juice towards the end of fermentation (all contributing to an intensely hazy fresh fruit juice in the morning beer).

Juicy tropical fruits combine with big bold hops on the nose to lure you in with complex aromas of citrus, ripe mango and pine. The flavour is fruit driven (obviously), leading with sweet mandarin, tangy passionfruit and round mango and finishing with a satisfying hoppy, bitter bite with the addition of oats keeping the drinking experience smooth and round. This is literally a fruit explosion in a can!