Saccharomyces Beer Cafe

Saccharomyces Beer Cafe

Working Title Hive - Shiraz Barrel Aged Sparkling Mead Can Sgl

Going next level with the Hive project, we wanted a crack at a traditional, higher abv, fully mead, ...r 1 month to build texture. It was then racked to fresh fill Sons of Eden Shiraz Barrrls and aged for a further 6 months. Presenting as a gorgeous pink hue, the barrels are on full display. The b ...

$19,00

Saccharomyces Beer Cafe

Working Title Hive Winter Sparkling Mead Can Sgl

5.0% ABVPartnering with a community of keepers in SE QLD, from Stanthorpe to Ipswich, we’ve fermente ...nd vanilla. It’s winter in a glass, but sessionable. The challenge was to balance all the spices, while maintaining a warming presence but only delivering a 5% carbonated mead. Loads of vanilla a ...

$11,50