Bottleworks
Anchorage Anadromous Whiskey and Pino Noir Barrel-Aged Marionberry Dark Sour Batch #5 375ml
8.5% Black sour fermented in French oak foudres with a Belgian yeast, aged one year in pinot noir a ...nd whisky barrels with lacto pedio and brett. Finished on marionberries. Naturally carbonated in the bottle. -Anchorage
$14.00